
Imperial Pro Series 60" Gas Restaurant Range
6 Open Burners • 24" Radiant Broiler • Convection Oven • 282,000 BTUEngineered for high-volume kitchens, the Imperial Pro Series 60" Range unites intense power, rock-solid construction, and true multi-station versatility—so you can sauté, broil, bake, roast, and store within one rugged footprint.
Key Benefits
- Six high-performance open burners deliver rapid heat response for every cooking style.
- 24" radiant broiler section produces an even, steak-house sear in seconds.
- Full-size convection oven circulates hot air for faster, more consistent baking and roasting; ships with three chrome racks.
- Open cabinet base keeps sheet pans, pots, and smallwares right where you need them.
- 3" full-width grease trough, removable grease can, and crumb tray streamline end-of-shift clean-up.
- All-stainless front, sides, landing ledge, kick plate, and 11" backguard stand up to daily abuse and wipe down fast.
- 6" stainless legs with adjustable feet level the unit on uneven floors.
- NSF, CE, CSA Flame & CSA Star certified for safety and sanitation compliance.
Technical Specifications
| Model | Pro Series Restaurant Range |
|---|---|
| Overall Width | 60" (1524 mm) |
| Cooking Surface | (6) open burners |
| Broiler | 24" radiant broiler |
| Oven Type | Convection |
| Racks Supplied | (3) chrome racks |
| Base Storage | Open cabinet with bottom shelf |
| Grease Management | 3" trough, removable grease can & crumb tray |
| Exterior Finish | Stainless steel front, sides, landing ledge & kick plate; 11" backguard |
| Legs / Feet | 6" stainless, adjustable |
| Total Input | 282,000 BTU/hr (gas) |
| Certifications | NSF, CE, CSA Flame, CSA Star |
| Warranty | 1 year parts & labor (factory authorized service) |
Installation Notice: This appliance must be installed and connected by a qualified technician in accordance
with all local codes. Gas type (natural or LP) must be specified when ordering.
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$20,439.00
/each
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Imperial IR-6-RB24-C-XB 60" Pro gas range: 6 burners, 24" broiler, convection oven, stainless steel, 282k BTU, NSF/CSA certified, heavy-duty commercial.
Manufacturer
Imperial (Middleby)
Brand name
Pro Series
Certifications
NSF, CE, CSA Star, CSA Flame
Height
56.5in
Width
60.0in
Depth
31.5in
Shipping Weight
1065.0lbs
Vent
backriser
Base
(1) convection oven, (1) cabinet
Exterior Finish
stainless steel front & sides
Top
(6) open burners, (1) 24" radiant broiler
Specifications
Pro Series Restaurant Range, gas, 60", (6) open burners, (1) 24" radiant broiler, (1) convection oven, (1) open cabinet with bottom shelf, (3) chrome racks, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, 11"H backguard, landing ledge & kick plate, 6" legs, adjustable feet, 282,000 BTU, NSF, CE, CSA Flame, CSA Star
Contact Us
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