Imperial (Middleby)

Imperial Pro Series 72-Inch Gas Restaurant Range with 6 Open Burners, 36-Inch Griddle, 1 Convection Oven, and 1 Standard Oven

SKU: IR-6-G36-C
$19,531.00
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Imperial Pro Series 72-Inch Gas Restaurant Range with 6 Open Burners, 36-Inch Griddle, 1 Convection Oven, and 1 Standard Oven

Manual Controls, Floor Model, Stainless Steel Construction

This 72-inch floor range combines high-output burners, a polished griddle, and dual ovens in one durable stainless steel platform for busy kitchens.

  • Six open burners with standing pilots and low-simmer capability for precise heat control.
  • 36-inch polished 3/4-inch steel griddle with a 3-inch grease trough and removable grease pan.
  • Includes one convection oven and one standard oven for flexible back-of-house production.
  • Porcelain oven interiors, chrome racks, heavy-duty door hinges, and manual controls simplify daily use.
  • Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate are built for heavy use.
  • 317,000 BTU total output with 6-inch adjustable legs and a backriser with hi-shelf.

Overall Dimensions:

72.0"W x 31.5"D x 56.5"H

Product Weight:

1250.0 lb

Six Open Burners With Low Simmer

PyroCentric cast iron burners deliver 32,000 BTU each and include a standing pilot for instant ignition and a low-simmer feature for better control.

36-Inch Polished Steel Griddle

The 3/4-inch polished steel plate includes a 3-inch grease trough and removable grease can for easier cleaning and service.

Dual Oven Base

This configuration includes one convection oven and one standard oven to support different cooking tasks in a single footprint.

Convection Oven Performance

The convection oven uses a 1/2 HP blower motor and includes three chrome racks for even, fast cooking.

Standard Oven Construction

The standard oven features porcelainized interior surfaces and one chrome rack for dependable everyday baking.

Durable Stainless Steel Exterior

Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate help the range stand up to demanding kitchen use.

Easy-Clean Design

Removable crumb tray, lift-off burners, and removable grease components help speed up cleaning at the end of service.

One-Year Warranty

Covered by a one-year parts and labor warranty for the original purchaser under normal use and service.

Type Gas Range
Style Restaurant Range
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain
Controls Manual
Compartments 2
Cooking Surface Width 36 Inches
Cooking Surface Depth 21 Inches
BTU 317,000 BTU
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 5.0 Inches W.C. Natural Gas / 10.0 Inches W.C. Propane
Voltage 120 Volts
Phase 1-Phase
Amps 6 Amps
Shipping Width 72 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 1,250 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It includes six open burners, a 36-inch griddle, one convection oven, and one standard oven.
The range is rated at 317,000 BTU.
The convection oven requires 120 Volts, 1-Phase, and 6 Amps.
Both oven cavities have porcelainized interior surfaces for easier cleaning.
The standard unit is shown with 6-inch legs with adjustable feet; 6-inch casters are available as an accessory.
It includes a one-year parts and labor warranty for the original purchaser under normal use and service.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.