Imperial Pro Series 60" Gas Restaurant Range – 6 Burners, 24" Griddle & Convection Oven
Model IR-6-G24-C-XB | 262,000 BTU • 77 kWFire up six powerful PyroCentric™ burners, sear on a mirror-finished 24" steel griddle and finish dishes fast in a full-size convection oven—all in one rugged 60" platform. The Imperial Pro Series range is purpose-built for high-volume kitchens that refuse to compromise on performance, durability or cleanability.
Highlights
- Six 32,000 BTU PyroCentric™ open burners with 7,000 BTU low-simmer inner ring
- Highly polished 24" (610 mm) x 21" griddle; 3" grease trough + removable can
- 30,000 BTU convection oven with ½ HP blower & 3 chrome racks
- Open cabinet base with bottom shelf keeps cookware close at hand
- Full stainless steel front, sides, 3½" landing ledge, backsplash & shelf
- Removable cast-iron grates & crumb tray for fast daily clean-up
- NSF, CE, CSA Flame & CSA Star certified
- Backed by Imperial’s 1-year parts & labor warranty
Unmatched Cooking Performance
- Two rings of flame on every burner deliver even heat from low-simmer to full boil.
- Standing pilots provide instant ignition; burners lift off—no screws, no gaskets.
- Griddle burners (20,000 BTU every 12") paired with a heat deflector ensure edge-to-edge consistency.
- Convection fan has a 3-position switch (cook / cool-down / off) and stops automatically when the door opens.
Construction That Works as Hard as You Do
- Seam-welded, polished stainless steel exterior resists dents, scratches and corrosion.
- 26½" chef-depth porcelainized oven interior wipes clean in seconds.
- Heavy-duty cast-iron grates (12" × 12" front, 12" × 13" rear) let stockpots slide effortlessly across sections.
- 6" adjustable stainless steel legs level the unit on uneven floors; optional casters available.
Certifications
- NSF listed for sanitation
- CE compliant
- CSA Flame & CSA Star certified for gas safety & performance
Specifications
| Overall Width | 60" (1524 mm) |
|---|---|
| Depth (to door) | 31½" (800 mm) |
| Height (to cooktop / with backguard) | 36" / 56½" (914 / 1435 mm) |
| Total Gas Input | 262,000 BTU / 77 kW |
| Oven Interior (W × D × H) | 26½" × 22½" × 14" (673 × 572 × 356 mm) |
| Electrical (convection motor) | 120 V, 1 ph, 6 A |
| Gas Connection | ¾" NPT rear manifold; 5" WC natural / 10" WC LP |
| Shipping Weight | 1,065 lb (483 kg) |
| Included Accessories | (3) chrome oven racks, removable crumb tray, grease can |
One-year limited parts & labor warranty. See Imperial warranty statement for full terms.
$15,046.00
/each
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Imperial Pro Series 60" gas range: 6 burners, 24" griddle, convection oven, cast iron grates, stainless steel, 262,000 BTU, durable commercial performance.
Manufacturer
Imperial (Middleby)
Brand name
Pro Series
Certifications
NSF, CE, CSA Star, CSA Flame
Height
56.5in
Width
60.0in
Depth
31.5in
Shipping Weight
1065.0lbs
Top
(6) open burners, (1) 24" griddle
Exterior Finish
stainless steel front & sides
Vent
backriser with hi-shelf
Plate Thickness
.750" = 3/4"
Control Type
manual controls
Base
(1) convection oven, (1) cabinet
Specifications
Pro Series Restaurant Range, gas, 60"W, (6) open burners & pilot lights, low simmer feature, cast iron grates, (1) 24" griddle, 3" grease trough, removable grease can & crumb tray, (1) convection oven, 1/2 HP blower motor, porcelain interior, (1) open cabinet, bottom shelf, (3) chrome racks, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 262,000 BTU, 77kW, NSF, CE, CSA Flame, CSA Star
Contact Us
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