Imperial (Middleby)

Imperial Pro Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, Convection Oven and Standard Oven

SKU: IR-6-G24-C
$15,335.00
/each
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Imperial Pro Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle, Convection Oven and Standard Oven

Manual Controls, Stainless Steel, Backriser with Hi-Shelf

Built for high-volume service, this 60-inch gas range combines six burners, a 24-inch griddle, and two ovens in one rugged stainless steel platform.

  • Combines six open burners, a 24-inch griddle, a convection oven, and a standard oven in a single 60-inch range.
  • Delivers 297,000 BTU for demanding commercial kitchen output.
  • Manual controls and a low-simmer burner feature support precise heat management.
  • Convection oven includes a 1/2 HP blower motor and three chrome racks for even baking.
  • Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate help provide lasting durability.
  • Griddle cleanup is simplified with a 3-inch grease trough, removable grease can, and crumb tray.

Overall Dimensions:

60.0"W x 31.5"D x 56.5"H

Product Weight:

1115.0 lb

Six Open Burners with Low Simmer and Pilot Lights

Top burners provide responsive cooking power, with pilot lights for easy ignition and a low simmer feature for delicate heat control.

24-Inch Griddle with 3/4-Inch Plate

The griddle section adds a dedicated flat-top cooking surface with a heavy plate, 3-inch grease trough, removable grease can, and crumb tray.

Convection Oven Base

One convection oven includes a 1/2 HP blower motor and three chrome racks for improved air circulation and baking performance.

Standard Oven Base

A second oven cavity adds flexibility for roasting, baking, and holding with one chrome rack and a porcelain interior.

Porcelain Oven Interiors

Both oven sections feature porcelain interiors for a durable cooking chamber and easier cleanup.

Stainless Steel Exterior Construction

Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate help withstand heavy daily use.

Cast Iron Burner Grates and Manual Controls

Heavy-duty cast iron grates support cookware securely, while manual controls keep operation straightforward.

Backriser with Hi-Shelf and Adjustable Legs

The backriser with hi-shelf adds rear utility space, and 6-inch legs with adjustable feet help with leveling during installation.

Type Restaurant Range
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Interior Finish Porcelain
Compartments 2
Cooking Surface Width 24 Inches
BTU 297,000 BTU
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 1,115 Pounds

Frequently Asked Questions

It includes six open burners, a 24-inch griddle, one convection oven, and one standard oven.
Yes, the open burners include a low simmer feature.
The convection oven includes a 1/2 HP blower motor and three chrome racks.
The griddle includes a 3-inch grease trough, removable grease can, and crumb tray to help with cleanup.
Imperial offers a one-year parts-and-labor limited warranty to the original purchaser, subject to the warranty terms and service conditions.
The unit measures 60 inches wide, 31.5 inches deep, and 56.5 inches high.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.