Imperial (Middleby)

Imperial (Middleby) Pro Series IR-4-RG36-CC 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Raised Griddle/Broiler and 2 Convection Ovens

SKU: IR-4-RG36-CC
$25,410.00
/each
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Imperial Pro Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Raised Griddle/Broiler and 2 Convection Ovens

Stainless Steel Floor Model with Backriser and Hi-Shelf

Built for high-volume kitchens, this all-in-one gas range combines burners, a griddle/broiler, and dual convection ovens in a single 60-inch footprint.

  • Combines 4 open burners, a 36-inch raised griddle/broiler, and 2 convection ovens for versatile production.
  • 248,000 BTU output delivers the power needed for demanding commercial cooking.
  • Stainless steel construction on the front, sides, backguard, shelf, landing ledge, and kick plate supports heavy-duty use.
  • Each convection oven includes 3 chrome racks for flexible baking and roasting.
  • A 3-inch grease trough, removable grease can, and crumb tray help simplify cleanup.
  • Floor model design with 6-inch legs and adjustable feet makes installation and leveling easier.

Overall Dimensions:

60.0"W x 31.5"D x 56.5"H

Product Weight:

1195.0 lb

Four Open Burners

Provides a dedicated range-top cooking section for sauté pans, stock pots, and other high-volume tasks.

36-Inch Raised Griddle/Broiler

Large flat-top section adds versatile searing, grilling, and broiling capacity.

Dual Convection Ovens

Two oven compartments let kitchens bake or roast multiple items at once.

Chrome Oven Racks

Three chrome racks are included per oven for flexible pan positioning.

Grease Management System

Includes a 3-inch grease trough, removable grease can, and crumb tray for simpler cleanup.

Stainless Steel Construction

Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate help withstand heavy use.

Backriser with Hi-Shelf

Rear shelf and backriser design adds utility behind the cooking line.

Adjustable 6-Inch Legs

Helps level the range during floor installation.

3/4-Inch Griddle Plate

Heavy plate thickness supports heat retention and even cooking across the griddle section.

Type Restaurant Range
Style Open Burner / Griddle-Broiler / Double Convection Oven
Installation Type Floor Model
Material Stainless Steel
BTU 248,000 BTU
Compartments 2
Selling Unit Each
Units Per Case 1
Width 60 Inches
Depth 32 Inches
Height 57 Inches
Weight 1195 lb.

Warranty & Protection

1-year parts and labor limited warranty

Documents

PDF History PDF Download PDF Middleby financial flyer PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes 4 open burners, a 36-inch raised griddle/broiler, and 2 convection ovens.
Each convection oven includes 3 chrome racks.
It has a 3-inch grease trough, a removable grease can, and a crumb tray.
The front, sides, backguard, shelf, landing ledge, and kick plate are stainless steel.
Imperial provides a one-year parts and labor limited warranty to the original purchaser.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030