Imperial Pro Series 60" Gas Restaurant Range
4 Open Burners • 36" Raised Griddle/Broiler • Double Convection OvensBuilt for demanding commercial kitchens, the Imperial Pro Series combines high-output burners, a versatile griddle/broiler, and two powerful convection ovens in one space-saving 60-inch footprint. From breakfast rush to dinner service, this all-in-one range keeps up with every ticket.
Key Features
- 4 open burners deliver instant, precise heat control for sautéing, simmering, and searing.
- 36" raised griddle/broiler with a 3" wide grease trough handles everything from pancakes to steaks.
- Dual convection ovens, each driven by a ¼ HP motor, provide fast, even baking and roasting.
- 3 chrome-plated racks per oven fit full-size sheet pans on multiple levels.
- Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate for maximum durability.
- Removable grease can and crumb tray speed up end-of-shift clean-up.
- 6" stainless steel legs with adjustable feet make leveling easy on uneven floors.
- Massive 248,000 BTU total output keeps pace with peak-hour demand.
- NSF, CE, CSA Flame, and CSA Star certifications for sanitation and safety compliance.
At-a-Glance Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Series | Pro Series |
| Product Type | Restaurant Range, Gas |
| Overall Width | 60" (1524 mm) |
| Cooking Configuration | 4 open burners + 36" raised griddle/broiler |
| Ovens | 2 convection, 3 chrome racks each |
| Total Input | 248,000 BTU/hr |
| Convection Motors | (2) ¼ HP |
| Grease Management | 3" trough, removable grease can & crumb tray |
| Construction | Stainless steel front, sides, backguard, shelf, landing ledge & kick plate |
| Legs | 6" stainless steel, adjustable feet |
| Certifications | NSF • CE • CSA Flame • CSA Star |
| Warranty | 1-year parts & labor (see details below) |
Gas type (Natural or LP) must be specified at checkout. Professional installation by a licensed technician is strongly recommended.
Warranty Reminder: Coverage applies only when the unit is installed, operated, and maintained according to Imperial guidelines. Service must be performed by an authorized Imperial service agency.
Need Flexible Payment Options?
Take advantage of Middleby Equipment Financing to turn your purchase into affordable fixed monthly payments—no large upfront outlay required.
$24,912.00
/each
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Imperial Pro Series 60" gas range: 4 burners, 36" griddle, dual convection ovens, stainless steel, 248,000 BTU, NSF/CSA certified.
Manufacturer
Imperial (Middleby)
Brand name
Pro Series
Certifications
NSF, CE, CSA Star, CSA Flame
Height
56.5in
Width
60.0in
Depth
31.5in
Shipping Weight
1195.0lbs
Plate Thickness
.750" = 3/4"
Vent
backriser with hi-shelf
Base
(2) convection ovens
Exterior Finish
stainless steel front & sides
Top
(4) open burners, (1) 36" griddle/broiler
Specifications
Pro Series Restaurant Range, gas, 60", (4) open burners, (1) 36" raised griddle/broiler, (2) convection ovens, (3) chrome racks per oven, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 248,000 BTU, NSF, CE, CSA Flame, CSA Star
Contact Us
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