Imperial (Middleby)

Imperial Pro Series IR-4-RG36-C-XB 60" Gas Restaurant Range with (4) Open Burners, 36" Raised Griddle/Broiler, and Convection Oven

SKU: IR-4-RG36-C-XB
$20,782.00
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Imperial Pro Series IR-4-RG36-C-XB 60" Gas Restaurant Range with (4) Open Burners, 36" Raised Griddle/Broiler, and Convection Oven

Full-Size, Natural Gas, Standard Depth

This Imperial Pro Series 60" gas restaurant range combines versatile cooking power with a convection oven and cabinet storage, ideal for high-volume commercial kitchens.

  • Features four powerful open burners for diverse cooking needs.
  • Includes a 36-inch raised griddle/broiler for simultaneous grilling and broiling.
  • Equipped with a spacious convection oven, perfect for baking and roasting.
  • Constructed from durable stainless steel for longevity and easy cleaning.
  • Provides additional storage with an open cabinet and bottom shelf.
  • NSF, CE, CSA Star, and CSA Flame certified for safety and sanitation.

Overall Dimensions:

60.0"W x 31.5"D x 56.5"H

Product Weight:

1090.0 lb

(4) Open Burners

Offers versatile cooking zones for various pots and pans.

36" Raised Griddle/Broiler

Provides a dedicated cooking surface for griddle items and a broiler for finishing dishes.

Convection Oven

Ensures even heat distribution for consistent baking and roasting results, equipped with three chrome racks.

Open Cabinet with Bottom Shelf

Offers convenient storage space for kitchen essentials below the griddle/broiler.

3" Grease Trough

Facilitates easy collection of grease from the griddle, improving cleanliness.

Removable Grease Can & Crumb Tray

Designed for easy cleaning and maintenance, simplifying waste disposal.

Stainless Steel Construction

Front, sides, backguard, shelf, landing ledge, and kick plate are made of durable stainless steel for longevity and hygiene.

6" Legs with Adjustable Feet

Provides stable support and allows for leveling on uneven floors, ensuring proper installation.

Type Restaurant Range
Installation Type Floor Model (With 6" Legs)
BTU 218,000 BTU
Gas Type Natural Gas
Compartments 1
Controls Mechanical
Cooking Surface Width 36 Inches (Griddle/Broiler)
Material Stainless Steel
Griddle Plate Thickness 0.75 Inches
Grease Trough 3 Inches
Oven Racks 3
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 1090 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor warranty

Frequently Asked Questions

This Imperial Pro Series restaurant range is designed for natural gas operation.
The IR-4-RG36-C-XB model is equipped with four powerful open burners on its top section.
The range includes a 36-inch wide raised griddle/broiler, allowing for grilling and broiling simultaneously.
This model features a convection oven, which ensures even heat distribution, and comes with three chrome racks.
This Imperial range is backed by a one-year parts and labor warranty to the original purchaser, applicable to equipment no older than two years from the manufacturing date, purchased in the United States and Canada.
Yes, the base of the unit includes an open cabinet with a bottom shelf, providing convenient storage space.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.