Imperial (Middleby)

Imperial Pro Series 72-Inch Gas Restaurant Range with 4 Open Burners, 48-Inch Griddle, Convection Oven, and Standard Oven

SKU: IR-4-G48-C
$20,910.00
/each
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Imperial Pro Series 72-Inch Gas Restaurant Range with 4 Open Burners, 48-Inch Griddle, Convection Oven, and Standard Oven

Manual Controls, Stainless Steel Exterior, 273,000 BTU

This heavy-duty 72-inch gas range combines burners, a griddle, and two oven sections in one durable stainless steel cooking platform.

  • Combines four open burners, a 48-inch griddle, one convection oven, and one standard oven in a single 72-inch footprint.
  • PyroCentric burners deliver 32,000 BTU each with a low-simmer feature and standing pilots for reliable ignition.
  • The 3/4-inch polished steel griddle includes a 3-inch grease trough, removable grease pan, and crumb tray.
  • The convection oven adds a 1/2 HP blower motor and three chrome racks for even baking.
  • Stainless steel construction and porcelain oven interiors support durability and easier cleanup.
  • Heavy-duty 6-inch legs with adjustable feet help stabilize the range on the floor.

Overall Dimensions:

72.0"W x 31.5"D x 56.5"H

Product Weight:

1200.0 lb

Four Open Burners with Low Simmer

Four 32,000 BTU PyroCentric burners include a 7,000 BTU low-simmer setting and standing pilots for quick ignition.

48-Inch Polished Steel Griddle

A 3/4-inch polished steel griddle plate with a 3-inch grease trough, removable grease pan, and crumb tray supports high-volume griddling.

Convection Oven Section

The convection oven includes a 1/2 HP blower motor, three chrome racks, porcelain-lined interior, and automatic fan shutoff when the door opens.

Standard Oven Section

The standard oven includes a porcelain-lined interior, heavy-duty door hinge, and one chrome rack.

Stainless Steel Exterior

Stainless steel front, sides, backguard, shelf, landing ledge, and kick plate are built for demanding commercial kitchens.

Manual Control Design

Manual controls and durable cast aluminum knobs keep operation straightforward.

Heavy-Duty Base

Six-inch legs with adjustable feet provide stable floor installation.

Type Restaurant Range
Style Open Burner with Griddle
Installation Type Floor Model
Controls Manual
Compartments 2
Material Stainless Steel
Interior Finish Porcelainized Steel
BTU 273,000 BTU
Gas Connection Size 3/4 Inch (19 mm)
Gas Inlet Pressure 5.0 Inches W.C. Natural Gas / 10.0 Inches W.C. Propane Gas
Voltage 120 Volts
Amps 6 Amps
Phase 1-Phase
Shipping Width 72 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 1,200 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It includes four open burners, one 48-inch griddle, one convection oven, and one standard oven.
The convection oven requires 120 Volts, 1-Phase, and 6 Amps.
The documentation lists a 3/4-inch gas connection and manifold pressure of 5.0 Inches W.C. for natural gas or 10.0 Inches W.C. for propane gas.
Cleanup is helped by the removable grease pan and crumb tray, the 3-inch grease trough, and the porcelain-lined oven interiors.
It comes with a one-year parts and labor warranty to the original purchaser under normal use and service.

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