Imperial (Middleby) IR-12-SU-CC Pro Series Gas Ranges

Imperial Pro Series 72" Gas Step-Up Restaurant Range – 12 Burners / Double Convection Ovens

Built for high-volume kitchens that demand speed, consistency and rock-solid durability, the Imperial Pro Series 72" Step-Up Range marries twelve powerful PyroCentric™ burners with two full-size convection ovens—putting every cooking technique you need in one streamlined footprint.

Key Performance Features

• 12 open burners (6 front + 6 rear step-up) rated at 32,000 BTU each with a 7,000 BTU low-simmer mode.
• Anti-clogging PyroCentric™ design delivers two rings of flame for uniform heat distribution.
• (2) 30,000 BTU convection ovens with ½ HP blower motors—quick, even baking with less shrinkage.
• Three chrome racks per oven fit 18" × 26" sheet pans left-to-right.
• Ergonomic round stainless “chef’s” handles stay cool and span the entire door width.
• 3½" stainless landing ledge & full-width removable crumb tray keep the line clean and organized.
• All-stainless front, sides, shelf, backguard & kick plate for maximum corrosion resistance.
• 6" heavy-duty legs with adjustable feet; optional casters available.

Oven Advantage

• Porcelainized interior (26-½" W × 22-½" D × 14" H) wipes down fast.
• Three-position switch: Cook / Cool-down / Off — fan stops automatically when door opens.
• Electronic ignition with countdown timer for repeatable results.
• Exclusive heat deflector retains heat in the oven, not on your floor.

Built to Last

• Lift-off burner heads & cast-iron grates—no gaskets or screws, nothing to clog.
• Interlocking grate design lets stock pots slide smoothly across sections.
• Welded & polished seams, cast-aluminum knobs and a one-year parts & labor warranty.

Specifications

Popular Options & Accessories

• 6" or 11" stainless backguards
• Locking caster kit (6")
• Reinforcement channels for salamander / cheese melter
• Extra oven racks
• Quick-disconnect gas hose & shut-off valve
• Interchangeable sauté or wok burner heads

Installation Notes

• For non-combustible floors only; legs or casters required (or 2" curb overhang when curb-mounted).
• Clearances: 0" to non-combustible surfaces, 8" (203 mm) to combustible surfaces.
• Install under an exhaust hood and in accordance with local codes.

Covered by Imperial’s 1-year parts & labor warranty. Ask about flexible equipment financing through Middleby to keep cash flow strong while you upgrade your cookline.