Imperial (Middleby) IHR-GT18-1HT-C Spec Series Gas Ranges
Imperial (Middleby) IHR-GT18-1HT-C Spec Series Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Imperial Spec Series 36" Heavy-Duty Range
18" Thermostatic Griddle • 18" Even-Heat Hot Top • Convection Oven • Gas, 115,000 BTUCombine high-output sauté, griddle, and baking stations in one rugged 36-inch platform. Built for the busiest commercial kitchens, Imperial’s Spec Series model IHR-G18-1HT-C delivers precision griddle control, an ultra-even hot top, and a powerful ½ HP convection oven— all wrapped in an easy-to-clean stainless-steel body.
Key Advantages
- Dual cooking surfaces: 18" thermostatic griddle + 18" polished hot top in a single 36" footprint.
- 35,000 BTU convection oven with ½ HP blower cooks evenly and quickly; fan cool-down mode extends component life.
- Total input of 115,000 BTU with independent “U”-shaped burners for rapid heat recovery.
- 4" (102 mm) grease trough and 1-gallon (3.8 L) can keep the griddle station clean and efficient.
- All-stainless exterior—front, sides, 5" landing ledge, backguard & kick plate—for maximum durability.
- Heat-protective cast-aluminum control knobs stay cool to the touch.
- 6" (152 mm) adjustable legs for secure, level installation; optional casters available.
Griddle Performance
- 18" (457 mm) highly polished steel plate with even heat distribution.
- Thermostatic control (150 °F–450 °F / 66 °C–232 °C) for precise cooking zones.
- 30,000 BTU “U”-shaped burner every 12" (305 mm) plus aeration baffles for fast recovery.
Even-Heat Hot Top
- Polished cast-iron surface, 18" W × 28" D (457 × 711 mm) for large stockpots and skillets.
- 40,000 BTU burner with manual valve and standing pilot.
- Aeration baffles minimize temperature drop when pots are moved.
Convection Oven Highlights
- 35,000 BTU burner and ½ HP motor—uniform bake with less product shrinkage.
- Porcelainized sides, rear, deck, and door liner for effortless cleanup.
- Holds full-size 18" × 26" sheet pans left-to-right or front-to-back.
- Three chrome racks standard; five rack positions.
- Fan stops automatically when the door opens; burner “ON” indicator light for safety.
Specifications
Model | IHR-G18-1HT-C |
---|---|
Overall Width | 36" (914 mm) |
Depth (incl. landing ledge) | 38" (965 mm) |
Height to Cooktop | 36" (914 mm) |
Total Gas Input | 115,000 BTU/hr (34 kW) |
Manifold Pressure | Natural 5.0" W.C. / LP 10.0" W.C. |
Gas Connection | ¾" NPT rear |
Electrical (fan) | 120 V, 1-phase, 6 A |
Griddle Plate | 18" (457 mm) with 4" trough & 1-gal can |
Hot Top | 18" (457 mm) even-heat plate |
Oven Interior (W × D × H) | 28 ½" × 22 ½" × 14" (724 × 572 × 356 mm) |
Shipping Weight | 825 lb (375 kg) |
Approvals | cETLus, NSF |
Clearance: 0" sides & rear from non-combustible surfaces; 8" (203 mm) from combustible surfaces. Legs or casters are required for non-combustible floors.
Specifications are subject to change without notice. Always consult the installation manual and local codes prior to setup or service.