Imperial Electric Floor Model 4-Battery Fryer with Built-In Filter System, Dump Station and 75 lb. Tanks
Imperial Electric Floor Model 4-Battery Fryer with Built-In Filter System, Dump Station and 75 lb. Tanks
Computer Controls, Immersed Elements, Stainless Steel Frypot, Casters
Built for high-volume kitchens, this 4-battery electric fryer combines computer controls, immersed elements, and built-in filtration for efficient, consistent frying.
- Four 75 lb. fry tanks support high-volume production.
- Built-in filter system with 5.5 GPM roller pump helps simplify oil management.
- Immersed heating elements promote fast, even heat recovery.
- Computer controls help maintain consistent frying results.
- Integrated dump station adds convenience during busy service.
- Floor model design with casters makes positioning easier.
Overall Dimensions:
97.5"W x 40.5"D x 44.13"HProduct Weight:
1260.0 lbFour-Battery Configuration
Provides four independent fry tanks for handling multiple menu items and higher-volume output.
75 lb. Tank Capacity
Each fry tank holds approximately 75 lb. of shortening for extended production between oil changes.
Immersed Heating Elements
Direct-contact elements help deliver fast heat-up and efficient recovery during busy service.
Built-In Filtration System
Integrated filtration with a 5.5 GPM roller pump simplifies oil management and maintenance.
Computer Controls
Electronic controls support consistent temperature management and repeatable results.
Dump Station
Built-in dump station streamlines product transfer and service workflow.
Stainless Steel Construction
Stainless steel frypot, front, and sides provide durability and easier cleaning.
Included Components
Includes a food warmer, dump pan, joiner strips, and a filter starter kit.
Mobility
Casters make the floor model easier to move for cleaning and service access.
Certifications & Compliance
Warranty & Protection
1-year parts and labor; 5-year limited prorated warranty on the stainless steel fry tank.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.