Imperial (Middleby)

Imperial IFS-50-E Electric Floor Model Restaurant Fryer, 50 lb. Oil Capacity, Immersed Elements

SKU: IFS-50-E
$7,943.00
/each
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Imperial IFS-50-E Electric Floor Model Restaurant Fryer, 50 lb. Oil Capacity, Immersed Elements

Stainless Steel Frypot, 208V, 3-Phase

Built for efficient high-volume frying, this 50 lb. floor model combines immersed elements, a stainless steel frypot, and a 15.25 kW output for fast recovery and consistent results.

  • 50 lb. electric floor fryer designed for dependable restaurant service.
  • Immersed elements provide fast heat transfer and efficient oil recovery.
  • Snap-action thermostat delivers precise 200°F to 400°F temperature control.
  • Stainless steel frypot, sloped bottom, and full-port drain valve simplify cleanup.
  • Includes a wire mesh crumb screen and two nickel-plated fry baskets.
  • All stainless steel exterior and 6" legs help ensure long-lasting durability and stable support.

Overall Dimensions:

15.5"W x 30.5"D x 44.13"H

Product Weight:

253.0 lb

Immersed Element Heating

Elements are located inside the stainless steel frypot below the fry zone for economical operation and rapid heat transfer.

15.25 kW Output

Strong electrical output supports fast heat-up and quick recovery during busy frying periods.

Snap-Action Thermostatic Control

Electronic thermostat provides a 200°F to 400°F temperature range for consistent frying results.

Stainless Steel Frypot

Robotically welded stainless steel frypot construction helps reduce leaks and improves durability.

Large Frying Area

A 14" x 14" frying area supports efficient batch frying and production volume.

Easy Draining Design

The deep-drawn bottom slopes toward the drain, and the 1-1/4" full-port drain valve empties the frypot quickly and safely.

Included Frying Accessories

Comes with a fine mesh wire crumb screen and two nickel-plated fry baskets with vinyl-coated heat-protection handles.

Durable Exterior Construction

Stainless steel front, door, sides, basket hanger, and frypot with polished seams, plus a full heat shield and 6" stainless steel legs.

Large Cool Zone

Helps capture and hold particles out of the fry zone to reduce taste transfer.

Type Fryer
Style Immersed Element
Installation Type Floor Model
Capacity 50 lb. (22 L)
Material Stainless Steel
Interior Finish Stainless Steel
Finish All Stainless Steel
Controls Snap-Action Thermostatic
Temperature Range 200°F to 400°F
Voltage 208 Volts
Amps 42.38 Amps
Watts 15.25 kW
Phase 3-Phase
Shipping Width 16 Inches
Shipping Depth 31 Inches
Shipping Height 45 Inches
Shipping Weight 253 lb.
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor; 5-year pro-rated warranty on the stainless steel fry tank.

Frequently Asked Questions

The fryer has a 50 lb. oil capacity, with a large 14" x 14" frying area.
It requires 208 volts, 3-phase power and draws 42.38 amps at 15.25 kW.
It includes a wire mesh crumb screen and two nickel-plated fry baskets with vinyl-coated heat-protection handles.
The snap-acting electronic thermostat controls cooking from 200°F to 400°F.
Yes. The frypot is stainless steel and robotically welded to help reduce leaks.

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