Henny Penny PFE500.05 COMPUTRON Pressure Fryers
Henny Penny PFE500.05 COMPUTRON Pressure Fryers is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Henny Penny PFE500.05 COMPUTRON Pressure Fryers
Description
Henny Penny PFE-500 Pressure Fryer
with Computron® 8000 Control
48 lb / 25 L oil • 14 lb food • Electric 208 V / 3 Ph
Serve consistently juicy chicken—and a lot more—faster, safer and at a lower total cost of operation. The PFE-500 marries Henny Penny’s legendary pressure-frying technology with the intelligent Computron® 8000 controller, giving you automatic cooking precision, built-in oil filtration and industry-leading energy efficiency in a compact 19 in. footprint.
Key benefits at a glance
- Shorter cook times, lower temps – 12 psi pressure seals in moisture while cooking at just 325 °F (163 °C).
- Longer oil life – Cold zone below the elements plus a stainless Max oil filter system with two PHT envelopes extends usable oil days.
- Computron® 8000 smarts – 10 programmable cook cycles, melt/idle/clean-out modes, load compensation and optional filter tracking—now in English or French.
- 7-year frypot warranty – Heavy-duty stainless rectangular frypot backed by the best warranty in the business.
- Safe, simple operation – Patented lid-lock and color-keyed spindle guarantee a perfect seal; raised deck and condensation channel keep oil off the floor.
- Restaurant-ready build – Stainless cabinet, cast-aluminum lid, low-wattage 3 × 3.75 kW elements and four heavy-duty swivel casters (two locking).
Included with this standard configuration
- Open basket with legs & basket handle
- Filter screen with (2) PHT filter envelopes
- Filter rinse hose attachment with male quick disconnect
- (4) Swivel casters – front two locking
- cULus, UL EPH Sanitation & CE listings for Canada
Technical specifications
| Model | PFE-500-E-3 (low-wattage) |
|---|---|
| Oil capacity | 48 lb / 25 L |
| Food capacity | ≈ 14 lb / up to 32 pieces of chicken (4-head) |
| Operating pressure | 12 psi (0.83 bar) • Safety valve @ 14.5 psi |
| Heat input | 11,250 W total (3 × 3,750 W elements) |
| Electrical | 208 V / 60 Hz / 3 Ph • 32 A (unit ships without cord/plug) |
| Exterior dimensions | 19.7 w × 38.6 d × 48 h in. (500 × 980 × 1219 mm) 63 in. (1600 mm) with lid up |
| Ship weight | ≈ 370 lb / 168 kg (crated) |
| Required clearances | Sides 6 in. • Back 6 in. • Front 30 in. • Top 15 in. (lid up) |
| Controller | Computron® 8000 – 16-character display, 10 programs, melt/idle/clean-out, water-in-pot alert |
| Construction | Stainless steel cabinet & frypot, cast-aluminum lid |
Peace-of-mind warranty
• 2-year parts & labor on the entire fryer
• 7-year replacement on the stainless frypot (conditions apply)
