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Garland  |  US Range U Series Ranges  |  SKU: U60-6R24RR

Garland U60-6R24RR US Range U Series Ranges Gas Ranges

$8,068.00
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Description

Garland U Series 60" Gas Restaurant Range w/ 6 Burners & 24" Raised Griddle/Broiler

Model U60-6R24RR | 301,000 BTU/hr | Natural or Propane

Get sauté, grill, broil, bake and roast capability in a single footprint. The Garland U-Series 60" range marries six high-performance open burners with a 24" raised griddle/broiler and twin full-size ovens—built tough for non-stop commercial service.

Key Features
  • Six 32,000 BTU open burners with split ergonomic cast-iron grates for rapid pot movement.
  • 24" (610 mm) raised griddle/broiler (right-hand):
    • (3) cast-iron burners at 11,000 BTU each (33,000 BTU total)
    • 5/8" (15 mm) thick steel plate with manual hi/lo valves
    • Two broiler rack positions for perfect finishing
    • 4-1/4" (108 mm) grease trough & front-serviceable plate
  • (2) standard ovens, 38,000 BTU each, fit full-size sheet pans left-to-right or front-to-back.
  • Stainless steel front, sides, 5" plate rail and 2-piece backguard with shelf.
  • Large, stay-cool door handles and heavy-duty control knobs built for gloved hands.
  • 6" (152 mm) stainless steel legs with adjustable feet for quick leveling.
  • Rear 1" NPT gas connection with factory regulator included.
  • Safety & sanitation compliant: CSA Flame, CSA Star, cCSAus, NSF.
Why It Belongs on Your Line
  • Saves space by replacing multiple pieces of equipment with one powerhouse.
  • Manual controls mean no complicated electronics—pure, instant flame control.
  • Heavy-duty cast components maintain consistent heat during peak rushes.
  • Fast oven recovery keeps production moving on high-volume menus.
Tech Specs
Overall width 59 1/16" / 1500 mm (nominal 60")
Depth (to front rail) 34 1/2" / 876 mm
Height (to shelf) 57" / 1448 mm
Work-top depth 27" / 686 mm
Open burners (6) × 32,000 BTU
Griddle/broiler 24" raised, 33,000 BTU total
Ovens (2) × 38,000 BTU; interior 13"H × 26"D × 26-1/4"W
Total input 301,000 BTU/hr
Gas connection 1" NPT rear; 4.5" WC Nat / 10" WC LP manifold
Shipping weight ≈ 828 lb / 376 kg

Ratings are for installations up to 2,000 ft (610 m) above sea level. Contact us for high-altitude derate information.

What’s in the Box
  • (2) nickel-plated oven racks (additional racks available)
  • Removable stainless steel high shelf
  • Factory-set gas pressure regulator
  • Operator & service manuals
Commercial use only: Garland/US Range equipment is not approved for residential settings. Installation must be performed by a licensed gas professional with adequate ventilation per local code.

Boost productivity, menu flexibility and cooking power—add the Garland U60-6R24RR to your cart today and keep your kitchen firing on all cylinders!

Features & Specs

Manufacturer

Garland

Brand_name

US Range U Series Ranges

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

57.0in

Width

60.0in

Depth

34.5in

Shipping Weight

828.0lbs

Top

(6) open burners, (1) 24" griddle/broiler

Base

(2) standard ovens

Vent

backriser with hi-shelf

Plate Thickness

.625" = 5/8"

Control Type

manual controls

Exterior Finish

stainless steel front & sides

Specifications

U Series Restaurant Range, gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler on right, manual control, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 301,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)