US Range U-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space-Saver Ovens
US Range U-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space-Saver Ovens
Stainless Steel Front and Sides, 182,000 BTU, Adjustable Legs
This heavy-duty 48-inch gas range combines open burners, a wide griddle, and dual space-saver ovens to deliver serious cooking capacity in one footprint.
- Two 32,000 BTU open burners handle high-heat cooking with room for everyday line production.
- 36-inch griddle features a 5/8-inch thick steel plate for flat-top menu items and breakfast service.
- Includes two space-saver ovens with 3-position rack guides and an oven rack.
- Stainless steel front, sides, plate rail, back guard, and shelf support durability and easier cleanup.
- 6-inch stainless steel legs with adjustable feet help with stable, level installation.
- 182,000 BTU total input is built for demanding commercial kitchen output.
Overall Dimensions:
48.0"W x 34.5"D x 57.0"HProduct Weight:
672.0 lbTwo 32,000 BTU Open Burners
High-output cast-iron burners provide strong heat for boiling, sautéing, and stockpot use.
36-Inch Griddle With 5/8-Inch Steel Plate
Large flat cooking surface adds versatility for breakfast, burgers, and other griddle menu items.
Two Space-Saver Ovens
Dual ovens increase baking capacity and include 3-position rack guides with an oven rack.
Stainless Steel Exterior Package
Stainless steel front, sides, plate rail, two-piece back guard, and shelf help resist wear and simplify cleanup.
Adjustable 6-Inch Stainless Steel Legs
Sturdy floor-mounted legs with adjustable feet make leveling easier during installation.
182,000 BTU Total Input
High total gas input supports continuous commercial kitchen service.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.