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Garland Master Series Double-Deck Standard Depth Natural Gas Convection Oven, 6-Pan Capacity Per Compartment
Garland Master Series Double-Deck Standard Depth Natural Gas Convection Oven, 6-Pan Capacity Per Compartment
Energy-efficient model with solid-state controls, dependent 60/40 doors, and windows
Built for high-volume kitchens, this energy-efficient double-deck convection oven delivers natural gas performance with precise solid-state control and easy-to-monitor windowed doors.
- Double-deck, standard-depth design helps maximize cooking output in a compact footprint.
- Natural gas operation with 120,000 BTU supports demanding commercial use.
- Master 200 solid state controls with a 1-hour timer help maintain consistent results.
- Dependent 60/40 doors with windows let staff monitor food without opening the oven.
- Porcelain cavity and stainless steel exterior are built for durability and easier cleanup.
- Includes six chrome-plated oven racks on 13-position rack guides for flexible loading.
Overall Dimensions:
38.0"W x 41.25"D x 70.5"HProduct Weight:
1030.0 lbDouble-Deck Configuration
Two stacked oven sections increase production capacity without requiring additional floor space.
Energy-Efficient Natural Gas Design
120,000 BTU output provides strong convection performance while supporting efficient operation.
Master 200 Solid State Controls
Solid state controls with a 1-hour timer help deliver consistent cooking results.
Electric Ignition
Electric ignition supports convenient startup and dependable operation.
Dependent 60/40 Doors With Windows
Windowed doors allow operators to check product without opening the cavity.
Porcelain Cooking Cavity
Porcelain interior finish is durable and easy to maintain in busy kitchens.
Stainless Steel Exterior
Stainless steel front, sides, and top provide a professional look and long-lasting durability.
Chrome-Plated Oven Racks
Includes six chrome-plated oven racks on 13-position rack guides for flexible rack placement.
24-Inch Cavity Height
Generous cavity height accommodates a wide range of bakery and kitchen applications.
6-1/2-Inch Legs
Legs elevate the oven for floor installation and ease of cleaning underneath.
Certifications & Compliance
Frequently Asked Questions
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