Garland Master Series MCO-E-5-C Half-Size Electric Convection Oven
Single-Deck • Master 200 Solid-State Control • 5.6 kWEngineered for demanding commercial kitchens, the Garland Master Series MCO-E-5-C delivers the even, reliable bake you expect from a full-size convection oven – in a compact, half-size footprint that fits virtually anywhere on the line. With rugged stainless steel construction, a porcelain-enameled bake chamber and the intuitive Master 200 controller, it’s the simple, durable and powerful solution for bakeries, cafés, schools and restaurants alike.
Why You’ll Love It
- Precise Master 200 control: solid-state thermostat from 150 °F-500 °F (66 °C-260 °C) plus a 60-minute electromechanical timer.
- Even bake every time: two-speed 1/3 HP fan motor and Garland’s advanced air-baffling system eliminate hot spots and pan rotation.
- Built for daily abuse: all-stainless front, top and sides resist dents, corrosion and harsh cleaning chemicals.
- Easy viewing & safe operation: single door with double-pane thermal glass window; patented door switch stops the fan when opened.
- Quick clean-up: seamless porcelain-enameled cavity with coved corners wipes out in seconds.
- Flexible capacity: five chrome racks on nine positions handle half-size sheet pans, hotel pans, muffin tins and more.
- Compact, stackable design: 4 in (102 mm) adjustable stainless legs included; optional 34 in (864 mm) equipment stand or stacking kit available.
- Fully certified: cULus and NSF listings meet every health & safety code in the USA and Canada.
Popular Factory Options
- 7.5 kW high-power element package
- Extra chrome oven racks
- Solid stainless steel door (no window)
- Stainless steel back panel
- Swivel or low-profile casters with front brakes (approved restraining device required)
- 34 in (864 mm) stainless equipment stand with rack guides
- Cord & plug set
Technical Specifications
| Model | MCO-E-5-C (single deck, half-size) |
|---|---|
| Control System | Master 200 solid-state, 150 °F – 500 °F, 60-min timer |
| Heat Load | 5.6 kW (standard) | 7.5 kW (optional) |
| Electrical | 208 V or 240 V, 1- or 3-phase; terminal block connection Nominal amps (5.6 kW): 27 A @ 208 V/1 Ø | 23 A @ 240 V/1 Ø |
| Motor | 1/3 HP, 2-speed with thermal hi-limit & centrifugal safety |
| Oven Interior (WxHxD) | 15-1/2 in × 20 in × 21-1/8 in (393 mm × 510 mm × 537 mm) |
| Racks / Guides | 5 chrome racks on 9-position guides |
| Construction | Stainless steel front, top & sides; porcelain-enameled cavity |
| Door | Single, dependent style, double-pane thermal glass |
| Legs | 4 in (102 mm) stainless, adjustable bullet feet |
| Certifications | cULus, NSF |
| Warranty | 1-year parts & labor; 5-year limited door (excludes glass) |
Ovens supplied with casters must be secured with an approved restraining device. Double-deck installations require a separate power feed for each oven.
$5,781.00
/each
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Garland Master Convection Oven: electric half‑section with 5.6 kW power, Master 200 controls, 2‑speed fan, glass door, stainless steel, NSF/cUL certified.
Manufacturer
Garland
Brand name
Master
Certifications
NSF
Height
29.75in
Width
30.5in
Depth
25.25in
Shipping Weight
340.0lbs
Base
legs
Exterior Finish
stainless steel front, top & sides
Interior Finish
porcelain interior
kW (per deck)
1.0 - 5.99 kW
Size
half size
Control Type
solid state controls
Deck Qty
1 deck
Type
standard
Specifications
Master Series Convection Oven, electric, half-section, single-deck, Master 200 solid state controller with 1 hour timer, (2) speed fan, porcelain enameled oven cavity, single door with glass, stainless steel front, top & sides, 4" stainless steel legs, 5.6 kW (Garland), cUL, NSF
Contact Us
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