Garland GFE Starfire Pro 60-Inch Gas Restaurant Range with 8 Open Burners, 12-Inch Griddle, and 2 Standard Ovens
Garland GFE Starfire Pro 60-Inch Gas Restaurant Range with 8 Open Burners, 12-Inch Griddle, and 2 Standard Ovens
Electric Spark Ignition, Flame Failure Protection, Stainless Steel Front & Sides
Built for high-volume kitchens, this 60-inch range pairs eight 26,000 BTU Starfire-Pro burners, a thermostatic 12-inch griddle, and two standard ovens in a durable stainless steel chassis.
- 60-inch gas restaurant range with eight open burners, a 12-inch thermostatic griddle, and two standard ovens.
- High-output 26,000 BTU two-piece cast iron Starfire-Pro open burners with flame failure protection.
- 5/8-inch thick smooth steel griddle plate with a 175°F to 425°F operating range.
- Two standard ovens with porcelain interiors, 3-position rack guides, and one rack per oven.
- Stainless steel front, sides, plate rail, and low-profile backguard for durability and easy cleaning.
- 6-inch stainless steel legs with adjustable feet help level the range on the line.
Overall Dimensions:
60.0"W x 34.5"D x 45.38"HProduct Weight:
756.0 lbFlame Failure Protection
Adds an important safety safeguard by shutting off gas if a burner flame is lost.
Electric Spark Ignition
GFE models use electronic start for burner ignition.
Eight Open Burners
Two-piece 26,000 BTU Starfire-Pro open burners provide high heat output for everyday production.
Cast Iron Top and Ring Grates
Split ergonomic grates are durable, easier to handle, and simpler to clean.
Thermostatic Griddle
The 12-inch griddle uses a 5/8-inch thick steel plate and is listed at 175°F to 425°F.
Two Standard Ovens
Each oven includes a 3-position removable rack guide and one nickel-plated rack.
Porcelain Oven Interior
The large oven interior is porcelain-lined for easier cleanup and better heat management.
Stainless Steel Construction
Stainless steel front, sides, plate rail, and low-profile backguard provide a rugged commercial finish.
Adjustable Stainless Steel Legs
6-inch legs with adjustable feet help with installation and leveling.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.