Garland GFE48-8LL GFE Starfire Pro Gas Ranges
Garland GFE48-8LL GFE Starfire Pro Gas Ranges is backordered and will ship as soon as it is back in stock.
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Garland GFE48-8LL GFE Starfire Pro Gas Ranges
Description
Garland GFE Starfire Pro 48" Gas Restaurant Range
Model GFE48-8LL | 272,000 BTUEngineered for demanding commercial kitchens, the Garland GFE Starfire Pro combines eight high-output burners with dual space-saver ovens—delivering the production capacity of a full battery in one 48-inch footprint. Rugged stainless construction, total flame-failure safety and electric spark ignition keep crews productive, protected and on-schedule service after service.
Key Features
- Eight 26,000 BTU Starfire Pro two-piece cast-iron open burners with electric spark ignition.
- Flame-failure protection on every burner—gas shuts off automatically if the flame is lost.
- Expansive 27"-deep cooktop and ergonomic split grates let you slide 12" stock pots effortlessly from burner to burner.
- Two space-saver ovens, each powered by a 32,000 BTU cast-iron “H” burner and a snap-action thermostat (Low–500 °F).
- Porcelainized oven interior with ribbed hearth & door for rapid heat recovery and easy clean-up.
- One nickel-plated rack per oven with removable 3-position guides.
- Stainless steel front, sides, 5" plate rail & heavy-duty 10" low-profile backguard stand up to daily abuse.
- 12" stamped dimple-bottom drip trays catch spills before they reach the floor.
- 6" adjustable stainless steel legs for quick leveling on uneven kitchen floors.
- Factory-installed 1" NPT rear gas regulator & connection; single-phase 115 V 60 Hz or 240 V 50 Hz (specify) powers ignition.
Performance Specifications
| Overall width | 47-1/4" / 1200 mm |
|---|---|
| Overall depth (to front rail) | 34-1/2" / 876 mm |
| Overall height with 10" backguard | 45-3/8" / 1153 mm |
| Work-top height | 34-1/2" / 876 mm |
| Cooking surface depth | 27" / 686 mm |
| Open burners | 8 × 26,000 BTU (natural or propane) |
| Oven burners | 2 × 32,000 BTU cast-iron “H” style |
| Total input | 272,000 BTU/hr (natural gas) |
| Oven interior (each) | 20" W × 26" D × 13" H (508 × 660 × 330 mm) |
| Gas connection | 1" NPT, rear (regulator supplied) |
| Electrical | 115 V 60 Hz 1-ph 0.1 A (NEMA 5-15P) or 240 V 50 Hz 1-ph 0.05 A |
| Shipping weight | ≈ 572 lb / 259 kg |
| Certifications | CSA Flame, CSA Star, cCSAus, CE, NSF |
Ideal For
- High-volume restaurants & cafeterias
- Hotels, resorts & catering venues
- Institutional foodservice operations
- Ghost kitchens needing maximum versatility in minimal space
Looking for griddle, hot-top or convection oven configurations? The Starfire Pro series can be factory-customized—contact us for details.
