Garland GF60-6R24RS GF Starfire Pro Gas Ranges

Garland GF Starfire Pro 60" Gas Restaurant Range

Built for chefs who refuse to compromise on power, capacity or reliability, the Garland GF Starfire Pro combines six 26,000 BTU open burners, a heavy-duty 24" raised griddle/broiler and a full-size chef’s oven into one rugged 60" platform—backed by full flame-failure protection on every burner.

Unmatched Cooking Versatility

• Six 26,000 BTU Starfire Pro two-piece cast-iron open burners with ergonomic split ring grates.
• 24" (610 mm) raised griddle/broiler (right-hand) with three 11,000 BTU cast-iron burners and individual manual Hi/Lo valves.
• 5/8" (15 mm) thick steel griddle plate offers a 23" (584 mm) deep cooking surface and a 4-1/4" (108 mm) wide grease trough.
• Full-size standard oven, 38,000 BTU cast-iron “H” burner, snap-action thermostat LOW–500 °F (260 °C), 3-position rack guide, one nickel-plated rack included.
• Open storage base (left) keeps sheet pans, utensils and smallwares within arm’s reach.

Built to Last—Safe to Operate

• Total flame-failure protection: gas shuts off instantly if a flame is lost.
• All stainless-steel front, sides, 5" plate rail and 10" low-profile backguard resist corrosion and wipe clean fast.
• 27-1/4" (692 mm) deep work top—the largest usable cooking surface in the category—slides 12" stock pots from burner to burner with ease.
• 12" sectioned, dimple-bottom drip trays catch spills before they reach the floor.
• 6" (152 mm) stainless-steel legs with adjustable feet simplify leveling on uneven floors.

Perfect For

• Full-service restaurants & hotel kitchens
• High-volume catering operations
• Institutional & collegiate foodservice
• Ghost & commissary kitchens looking to maximize output per linear foot

Technical Specifications

Need a convection oven, casters, or left-hand griddle? Garland offers a full portfolio of factory-configured GF Starfire Pro ranges—contact us for the model that best fits your line-up.