Garland

Garland GF Starfire Pro 48-Inch Gas Restaurant Range with 6 Open Burners, 12-Inch Thermostatic Griddle, and 2 Space-Saver Ovens

SKU: GF48-6G12LL
$11,898.90
/each
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Garland GF Starfire Pro 48-Inch Gas Restaurant Range with 6 Open Burners, 12-Inch Thermostatic Griddle, and 2 Space-Saver Ovens

Stainless Steel, Flame Failure, Low-Profile Backguard

Built for busy kitchens, this 48-inch gas range combines six high-output burners, a thermostatic griddle, and two ovens in a durable stainless steel frame.

  • Six 26,000 BTU cast-iron open burners deliver powerful, even heat for high-volume cooking.
  • 12-inch, 5/8-inch thick smooth steel griddle adds a dedicated flat-top cooking zone.
  • Two space-saver ovens increase baking and roasting capacity without taking up extra floor space.
  • Flame failure protection is standard on all burners for added safety.
  • Stainless steel front, sides, plate rail, and backguard help stand up to daily commercial use.

Overall Dimensions:

48.0"W x 34.5"D x 45.38"H

Product Weight:

602.0 lb

Cast-Iron Open Burners and Ring Grates

Six 26,000 BTU Starfire Pro open burners sit in heavy-duty cast iron grates for stable cookware support and efficient heat transfer.

12-Inch Thermostatic Griddle

A 5/8-inch thick smooth steel griddle plate provides a precise flat-top cooking surface with thermostatic control.

Two Space-Saver Ovens

Dual ovens add versatile bake and roast capacity; each oven includes one rack and a 3-position removable rack guide.

Flame Failure Protection

Flame failure safety is standard on all burners to help shut off gas if a flame goes out.

Stainless Steel Exterior

Stainless steel front, sides, plate rail, and low-profile back guard support durability and easier cleanup.

Porcelain Oven Interior

The porcelain oven interior helps simplify cleanup and withstand daily commercial use.

Adjustable Stainless Steel Legs

6-inch stainless steel legs with adjustable feet help level the range during installation.

High-Output Cooking Power

Total gas input is 238,000 BTU for demanding commercial kitchen workloads.

Type Gas Restaurant Range
Style Open Burner / Griddle
Installation Type Floor Model
Compartments 2
Controls Thermostatic
Material Stainless Steel
Interior Finish Porcelain
BTU 238,000 BTU
Gas Connection Size 1 Inch
Gas Inlet Pressure 4.5 Inches W.C. Natural Gas / 10 Inches W.C. Propane
Cooking Surface Width 47-1/4 Inches
Cooking Surface Depth 27 Inches
Shipping Width 48 Inches
Shipping Depth 35 Inches
Shipping Height 46 Inches
Shipping Weight 602 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Brochure PDF Download

Frequently Asked Questions

It includes six open burners, one 12-inch griddle, and two space-saver ovens.
Yes. Flame failure protection is standard on all burners.
It includes a 12-inch griddle with a 5/8-inch thick smooth steel plate and thermostatic control.
Each space-saver oven includes one rack and a 3-position removable rack guide.
The documentation lists 4.5 inches W.C. for natural gas and 10.0 inches W.C. for propane.
The 48-inch models use a 1-inch rear gas input and 1-inch manifold/regulator.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030