Garland GF24-2G12L GF Starfire Pro Gas Ranges
Garland GF24-2G12L GF Starfire Pro Gas Ranges is backordered and will ship as soon as it is back in stock.
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Garland GF24-2G12L GF Starfire Pro Gas Ranges
Description
Garland GF Starfire Pro 24" Gas Restaurant Range — 2 Burners, 12" Thermostatic Griddle & Space-Saver Oven
Model GF24-2G12L | Flame-Failure ProtectedPack the performance of a full cook-line into a 24 inch footprint. The Garland GF Starfire Pro pairs two 26,000 BTU open burners with a precision-controlled 12 inch griddle and a fast-recovery space-saver oven—so you can sauté, sear, grill and bake at the same time without giving up valuable line space.
Key Advantages
- Compact 24" (600 mm) width saves hood & floor space.
- Two 26,000 BTU Starfire Pro open burners with split ergonomic cast-iron grates—slide 12" stock pots from burner to burner with ease.
- 12" (305 mm) griddle with 5/8" (15 mm) smooth steel plate and snap-action thermostat 175–425 °F (79–218 °C) for precise, even heat.
- Total flame-failure protection on every burner plus electric spark ignition* on concealed pilots for safer operation.
- 32,000 BTU cast-iron “H” oven burner inside a porcelain-lined space-saver oven—three rack positions, one nickel-plated rack included.
- All-stainless exterior (front, sides, 5" plate rail, 10" low-profile backguard) cleans fast and resists corrosion.
- 6" adjustable stainless steel legs for easy leveling and code compliance.
- Certified for the toughest kitchens: CSA Flame, CSA Star, cCSAus, CE & NSF.
Performance by the Numbers
| Cooking surface | 27" (686 mm) deep work top with cast-iron ring & top grates |
|---|---|
| Open burners | 2 × 26,000 BTU Starfire Pro (52,000 BTU total) |
| Griddle | 12" width, 5/8" plate — 18,000 BTU cast-iron “H” burner |
| Griddle temp. range | 175 – 425 °F (79 – 218 °C) snap-action, modulating control |
| Oven | Space-saver, porcelain interior, 3-position rack guides |
| Oven burner | 32,000 BTU cast-iron “H”, modulating thermostat to 500 °F (260 °C) |
| Total input | 102,000 BTU/h |
| Dimensions (W×D×H) | 23 13⁄16" × 34 1⁄2" × 45 3⁄8"* (600 × 876 × 1153 mm) *Height includes 10" backguard; 30" (763 mm) to cooking surface. |
| Gas connection | 3/4" NPT (rear) — Natural 4.5" WC / Propane 10" WC |
| Shipping weight | ≈ 332 lb (151 kg) |
Chef-Focused Details
- Full-width stamped drip trays with dimpled bottoms for easy grease flow.
- Lift-off two-piece burners & split grates simplify deep cleaning.
- 5" plate rail doubles as a landing ledge during busy service.
- Reinforced chassis accepts optional casters, flanged legs or stands.
Installation note: If the unit is mounted on casters, an approved restraining device (not included) must be installed. Follow local codes for clearance to combustible surfaces.
*Open-top burners light manually.
