Garland G Starfire Pro 60-Inch Commercial Raised Griddle/Broiler Gas Range with 6 Open Burners and Double Storage Base
Garland G Starfire Pro 60-Inch Commercial Raised Griddle/Broiler Gas Range with 6 Open Burners and Double Storage Base
Stainless Steel Front and Sides, Right-Side Griddle/Broiler
Built for high-volume kitchens, this 60-inch range combines six high-output burners, a right-side griddle/broiler, and a double storage base in one rugged stainless steel platform.
- 60-inch commercial gas range with six 33,000 BTU open burners for high-output cooking.
- 24-inch raised griddle/broiler on the right adds flat-top versatility to the range line.
- Double storage base provides underrange storage in place of a standard oven.
- Stainless steel front, sides, plate rail, backguard, and shelf support durability and cleanup.
- 5/8-inch steel griddle plate, grease trough, and stamped drip trays help manage service messes.
- 6-inch adjustable stainless steel legs make leveling easier during installation.
Overall Dimensions:
60.0"W x 34.5"D x 57.0"HProduct Weight:
828.0 lbSix High-Output Open Burners
Six 33,000 BTU cast-iron Starfire-Pro open burners provide strong heat for sautéing, boiling, and stock-pot cooking.
24-Inch Raised Griddle/Broiler
The right-side griddle/broiler section uses three cast-iron burners rated at 11,000 BTU each, with individual manual hi/lo valve control.
Double Storage Base
This model uses a storage base in lieu of a standard oven, giving you accessible storage space below the cooktop.
Stainless Steel Construction
Stainless steel front, sides, plate rail, backguard, and shelf help the range withstand demanding kitchen use.
5/8-Inch Steel Griddle Plate
The heavy steel griddle plate provides a 23-inch working depth for consistent flat-top cooking performance.
Grease Trough and Drip Trays
A 4-1/4-inch grease trough and stamped drip trays with dimpled bottoms help contain spills and simplify cleanup.
Adjustable Stainless Steel Legs
6-inch stainless steel legs with adjustable feet help support a stable, level installation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.