Garland G60-6G24RR G Starfire Pro Gas Ranges
Garland G60-6G24RR G Starfire Pro Gas Ranges is backordered and will ship as soon as it is back in stock.
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Garland G60-6G24RR G Starfire Pro Gas Ranges
Description
Garland G Starfire Pro 60" Gas Restaurant Range
6-Burner • 24" Griddle • Dual Standard Ovens • 310,000 BTUEngineered for high-volume, all-day service, the Garland G Starfire Pro combines the power of six 33 000 BTU open burners with a full-size 24" x 23" griddle and two heavy-duty ovens—giving chefs the versatility of three cooking platforms in one rock-solid, 60-inch footprint.
Why You’ll Love It
- Blazing Power: 310 000 BTU total input—enough heat to tackle every ticket at peak rush.
- Starfire Pro Burners: Six 2-piece cast-iron open burners (33 000 BTU each) deliver fast boil times and precise low-simmer control.
- True Multi-Tasker: 24" × 23" × 5/8" smooth-steel griddle lets you sear, toast, or finish menu items without tying up burners.
- Double Standard Ovens: Two full-width porcelain ovens (38 000 BTU each) fit standard sheet pans in either direction; 3-position rack guides and 1 rack included per cavity.
- Built to Last: Stainless steel front, sides, 5" plate rail, and a 2-piece backguard with removable shelf stand up to daily abuse and wipe clean fast.
- Chef-Friendly Details: Split ergonomic cast-iron top grates, extra-deep 27" work surface, large stay-cool control knobs, and individual 12" stamped drip trays.
- Field-Ready: Factory-installed 6" stainless legs with adjustable feet, factory gas regulator, and cCSAus, CSA Flame/Star & NSF listings for code-compliant installs.
Technical Specs
| Model | G Starfire Pro – 60" Range |
|---|---|
| Overall Width | 60 in (1500 mm) |
| Work-Top Depth | 27 in (686 mm) |
| Open Burners | 6 × 33 000 BTU Starfire Pro (198 000 BTU) |
| Griddle | 24" W × 23" D × 5/8" thick smooth steel plate 2 × 18 000 BTU “H” burners (36 000 BTU) |
| Ovens | 2 standard ovens, 38 000 BTU each (76 000 BTU) Snap-action thermostat Low–500 °F (260 °C) |
| Total Input | 310 000 BTU (Natural or Propane) |
| Gas Connection | 1 in NPT rear connection, regulator supplied |
| Construction | Stainless steel front, sides, plate rail, backguard & shelf Cast-iron grates & burner heads |
| Certifications | CSA Flame, CSA Star, cCSAus, NSF |
| Legs | 6" stainless steel, adjustable |
| Shipping Weight | Approx. 790 lb (358 kg) |
Perfect For
- Full-service restaurants & diners
- High-volume hotel or resort kitchens
- Catering commissaries looking to maximize cookline versatility
- Any operation needing open-flame sauté, flat-top space, and baking/roasting—all in one unit
Ranges supplied with casters must be installed with an approved restraining device (not included). Total gas input shown is for installations up to 2 000 ft (610 m) above sea level—specify higher altitudes when ordering.
