Garland G Starfire Pro 60" Gas Restaurant Range

Built for chefs who refuse to compromise, the Garland G Starfire Pro packs high-performance cooking, baking, and holding into one rugged 60-inch platform—perfect for today’s demanding commercial kitchens.

Key advantages

• Four 33,000 BTU Starfire-Pro open burners deliver instant, even heat under heavy stock pots or delicate sauté pans.
• 36" × 23" × 5/8" (915 × 584 × 15 mm) smooth steel griddle plate—ideal for everything from breakfast to seared proteins—heated by three 18,000 BTU cast-iron “H” burners.
• Snap-action standard oven (low to 500 °F) with a 38,000 BTU burner, porcelain interior, one nickel-plated rack and three rack positions; accepts full-size sheet pans front-to-back or side-to-side.
• Left-side open storage base keeps sheet pans, hotel pans or smallwares organized without adding counter clutter.
• Ergonomic split cast-iron top & ring grates let you slide cookware safely across the work top.
• Durable stainless-steel body, 5" plate rail and two-piece backguard with removable shelf stand up to daily abuse and wipe clean fast.
• 6" (152 mm) adjustable stainless-steel legs for easy leveling and floor maintenance.

Performance highlights

• Total input: 224,000 BTU/h (Natural or Propane).
• 27" (686 mm) deep work surface gives you more landing space in front of the griddle and burners.
• Stamped 12" section drip trays with dimpled bottoms speed nightly clean-up.
• Factory-installed 1-1/4" rear gas regulator ensures consistent pressure to every burner.

Technical specifications

Perfect for

• High-volume restaurants & diners
• Hotel, resort & casino kitchens
• Catering & banquet operations
• Institutional foodservice

Want mobility? Garland-approved 6" locking casters and flanged deck-mount legs are available on request.