Garland

Garland G Starfire Pro 48-Inch Gas Restaurant Range with 6 Open Burners, 12-Inch Griddle, Standard Oven and Storage Base

SKU: G48-6G12RS
$8,684.10
/each
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Garland G Starfire Pro 48-Inch Gas Restaurant Range with 6 Open Burners, 12-Inch Griddle, Standard Oven and Storage Base

Stainless Steel Construction with Backriser and Hi-Shelf

Built for demanding service, this 48-inch gas range combines six high-output burners, a 12-inch griddle, and a standard oven/storage base in a rugged stainless steel package.

  • 48-inch gas restaurant range with 6 cast-iron open burners and a 12-inch griddle section.
  • 5/8-inch thick steel griddle plate helps deliver even heat for breakfast, lunch, and dinner service.
  • Includes one standard oven plus one storage base for flexible under-counter use.
  • Stainless steel front, sides, plate rail, backguard, and shelf support durability and easier cleanup.
  • 33,000 BTU burners and a 254,000 BTU/hr natural gas rating provide high-output performance.
  • 6-inch stainless steel legs with adjustable feet help with leveling during installation.

Overall Dimensions:

48.0"W x 34.5"D x 57.0"H

Product Weight:

569.0 lb

Six Starfire Pro Open Burners

Each cast-iron open burner is rated at 33,000 BTU and uses split ergonomic ring grates for sturdy pan support and efficient heat delivery.

12-Inch Griddle Section

The griddle uses a 5/8-inch thick smooth steel plate and includes manual hi/lo valve control for flexible cooking.

Standard Oven And Storage Base

This configuration combines one standard oven with one storage base to provide both cooking and storage space below the top.

Porcelain Oven Interior

The oven interior is porcelain for easier cleaning and a durable cooking cavity.

Modulating Oven Thermostat

Snap-action modulating thermostat provides oven control from low to 500°F for consistent baking and fast recovery.

Stainless Steel Construction

Stainless steel front, sides, plate rail, backguard, removable shelf, and 6-inch adjustable legs support long-term commercial use.

Rack And Guide System

Includes a nickel-plated oven rack and 3-position removable oven rack guide.

Type Gas Restaurant Range
Style Open Burners With 12-Inch Griddle
Installation Type Floor Model
Material Stainless Steel
Interior Finish Porcelain
BTU 254,000 BTU/Hr
Gas Connection Size 1 Inch Rear Gas Input
Gas Inlet Pressure 4.5 Inches W.C. Natural Gas / 10.0 Inches W.C. Propane
Cooking Surface Width 47-1/4 Inches
Cooking Surface Depth 27 Inches
Shipping Width 48 Inches
Shipping Depth 35 Inches
Shipping Height 57 Inches
Shipping Weight 569 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It has 6 open burners and one 12-inch griddle section with a 5/8-inch thick steel plate.
Yes. This configuration includes one standard oven plus one storage base.
The cut sheet lists a total input of 254,000 BTU/hr for natural gas.
The document lists manifold operating pressures of 4.5 inches W.C. for natural gas and 10.0 inches W.C. for propane.
No. The document states that this product is not approved for residential use.
The sheet lists 14 inches at the sides and 6 inches at the rear.

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