Garland G24-2G12T G Starfire Pro Gas Ranges
Garland G24-2G12T G Starfire Pro Gas Ranges is backordered and will ship as soon as it is back in stock.
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Garland G24-2G12T G Starfire Pro Gas Ranges
Description
Garland G Starfire Pro 24" Modular Gas Restaurant Range
2 Open Burners + 12" Griddle • 84,000 BTU/hrBig-range performance in a space-saving 24" footprint. The Garland G Starfire Pro couples two powerful 33,000 BTU Starfire Pro® open burners with a 12" steel-plate griddle, giving chefs the versatility to sear, sauté, pan-fry or grill from a single station. Built for the rigors of commercial service, this modular top drops straight onto a refrigerated base, chef base or equipment stand — wherever your line needs a heavy-duty combination cooking surface.
Key Features & Benefits
- (2) 33,000 BTU cast-iron Starfire Pro® open burners deliver intense, even heat and lightning-fast recovery.
- 12" griddle with 5/8" (15 mm) smooth steel plate and manual hi/lo valve — perfect for burgers, pancakes, quesadillas and more.
- Separate 18,000 BTU cast-iron “H” style griddle burner ensures edge-to-edge temperature consistency.
- Heavy, ergonomic split cast-iron top & ring grates hold 14" stock pots without sacrificing easy cleaning.
- Oversized 27" (686 mm) deep worktop with removable 12" stamped drip trays keeps the cooking surface clutter-free.
- Rugged all-stainless front, sides and 5" plate rail resist corrosion, dents and daily chemical clean-downs.
- Low-profile 4" (102 mm) backguard lets the unit slide under hoods or against chef-bases without blocking the view.
- Large, die-cast control knobs stay cool to the touch and stand up to constant use.
- Factory-installed ¾" NPT regulator, easy-access pilot lights and included gas manifold simplify installation.
Performance You Can Count On
Garland’s renowned Starfire Pro burner technology delivers a fierce flame that modulates precisely from low simmer to full - throttle boil, giving you unmatched control for delicate sauces and high-volume fry-ups alike. Pair that with a beefy 5/8" steel griddle plate and you have a one-two punch of radiant and direct heat — all within arm’s reach.
Technical Specifications
| Model | G Starfire Pro (equivalent to G24-2G12T) |
|---|---|
| Configuration | Modular top, no oven — mounts on equipment stand or chef base |
| Open Burners | (2) Starfire Pro cast-iron, 33,000 BTU each (66,000 BTU total) |
| Griddle | 12" W × 23" D, 5/8" smooth steel plate, 18,000 BTU cast-iron “H” burner |
| Total Input | 84,000 BTU/hr |
| Worktop Size | 24" W × 27" D cooking surface, 34-1/2" overall depth |
| Overall Dimensions | 24" W × 34-1/2" D × 25" H (to cook surface) / 30" H with backguard |
| Gas Connection | ¾" rear NPT, 4.5" WC natural or 10" WC propane (specify gas type) |
| Construction | Stainless steel front, sides & 5" plate rail; cast-iron grates; removable drip pans |
| Certifications | CSA Flame, CSA Star, cCSAus, NSF |
Gas ratings are for installations up to 2,000 ft / 610 m above sea level. For higher elevations please advise at time of order.
Perfect For
- Restaurants and cafés with tight lineups that still demand multi-zone cooking
- Breakfast, burger or small-plate stations looking to add griddle capacity without losing burners
- Food trucks, ghost kitchens and concessions where every inch of equipment counts
For additional details, download the full specification sheet from Garland or contact our team — we’re happy to help configure the ideal cooking line for your operation.
