Garland Cuisine 36″ Heavy-Duty Gas Griddle Range – Open Cabinet Base

Engineered for 24/7, high-volume operations, the Garland Cuisine Series 36″ griddle range unites a massive 1″ (25 mm) steel plate with precise thermostatic controls and an open-cabinet base that keeps hotel pans, sheet pans or smallwares right where you need them. From breakfast rush to late-night service, expect even heat, fast recovery and the rugged build quality that has made Garland the choice of demanding chefs for decades.

Key benefits at a glance

• 1″ thick, highly-polished steel plate maintains thermal mass for outstanding sear marks and rapid rebound.
• True thermostatic controls (low to 450 °F / 232 °C) with embedded sensor bulbs—set it once, hold it all shift.
• Three griddle burners, 30,000 BTU each, deliver a combined 90,000 BTU/hr of even, edge-to-edge heat.
• 3″ (76 mm) wide grease trough & concealed drawer streamline daily clean-up.
• Open cabinet base (20-1/2″ H × 32-1/4″ W × 31″ D) keeps cookware within arm’s reach—no doors to block traffic.
• Durable stainless-steel front, sides, plate rail & burner box stand up to harsh commercial environments.
• 7″ (178 mm) stainless backguard protects walls and helps contain splatter.
• 6″ (152 mm) stainless, adjustable legs for easy leveling on uneven floors.
• 1-1/4″ NPT front gas manifold allows quick, common-header battery installation; optional ¾″ rear connection.
• Meets CSA Flame, CSA Star and NSF standards for gas safety & sanitation.

Applications

• Diners & short-order counters
• Institutional kitchens—schools, healthcare & military
• Hotel banquet & room-service production lines
• Any operation plating 24/7 where uptime and consistency are critical

Technical specifications

Note: Installations with casters must include an approved restraining device. Gas equipment should be installed, adjusted and serviced by a qualified technician.