Doyon Baking Equipment (Middleby) KDP12 Dough Proofers & Retarders

Doyon Knock-Down Roll-In Proofer Cabinet – One Section

Give every batch the perfect rise with Doyon’s expandable, one-section knock-down proofer. Designed to roll in up to 2 double-side load, 3 single-end load, or 4 single-side load racks, it pairs a precise touchscreen control with Doyon’s legendary even-airflow system to deliver consistent temperature, humidity and dough quality in any production environment.

Key advantages

• Digital 4.3" touchscreen with programmable recipes & real-time temperature / RH read-out
• Proofs from room temp up to 110 °F (43 °C) with up to 95 % relative humidity
• Automatic water fill – no pans to mess with; only a single ¼" cold-water line required
• Stainless-steel interior & exterior, factory-insulated KD panels for quick on-site assembly
• Roll-in design handles the industry’s most common rack styles (racks sold separately)
• Shipped knock-down to slash freight class and navigate tight doorways
• Field-expandable – add sections as production grows

Engineered for precision

• Even-airflow heating system surrounds product with balanced heat & moisture for uniform proofing.
• Fully gasketed door with field-reversible hinge (specify left or right at order).
• High-density insulation locks heat in and operating costs down.
• Single water, single electrical connection keeps installation simple.

Rack capacities (one section)

• 2 × Double-side load racks
• 3 × Single-end load racks
• 4 × Single-side load racks

Specifications

Need filtered water? Add Doyon cartridge #50-1530 to protect your investment and preserve warranty coverage.

Perfect for

• Artisan & wholesale bakeries
• Supermarket bake-off programs
• Hotel & resort commissaries
• High-volume pizzerias and commissary kitchens

Proudly manufactured in Menominee, Michigan, USA.