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Doyon Baking Equipment (Middleby)  |  SKU: KDP11

Doyon Baking Equipment (Middleby) KDP11 Dough Proofers & Retarders

$21,810.25
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Description

Knock-Down Roll-In Proofer Cabinet – One Section

Doyon Baking Equipment • Made in the USA

Give every batch its best rise with the Doyon Knock-Down Proofer. Engineered for artisan and high-volume bakeries alike, this roll-in cabinet combines a precision touchscreen, automatic humidity control and rugged stainless-steel construction in a space-saving one-section footprint. It ships knocked-down for easy entrance through standard doorways and assembles quickly on site — so you can start proofing sooner and more profitably.

Why Bakers Choose Doyon

  • Digital touchscreen with programmable recipes – set time, temperature & humidity at a tap.
  • Even-Air™ circulation maintains consistent heat and up to 95 % relative humidity throughout the cabinet.
  • Auto-Fill humidifier connects to a single ¼" cold-water line – no water pans, no manual refills.
  • Wide proofing range from room temperature up to 110 °F (43 °C) for virtually any dough style.
  • Roll-in capacity holds (1) double side-load or single end-load rack or (2) single side-load racks (racks sold separately).
  • Premium stainless-steel & insulated panels resist corrosion, retain heat and clean up fast.
  • Expandable design lets you add sections as production grows.
  • Certified cETLus & ETL-Sanitation for worry-free code compliance.

At-a-Glance Specs

Model One-Section Knock-Down Proofer (KDP11)
Rack Capacity (1) double side-load / single end-load rack or (2) single side-load racks
Temperature Range Room temp – 110 °F (43 °C)
Relative Humidity Up to 95 % RH
Control Full-color touchscreen, programmable
Water Connection ¼" cold-water line, 15 – 25 PSI (auto fill)
Electrical 208 V / 1-ph / 24 A / 5 kW  |  240 V / 1-ph / 21 A / 5 kW
Exterior Dimensions 42" W × 47 ⅜" D × 101" H (1066 × 1203 × 2565 mm)
Crated Weight ≈ 860 lb (390 kg)
Certifications cETLus, ETL-Sanitation, NSF
Warranty 2 yr parts / 1 yr labor

Installation Essentials

  • Ships knocked-down; 10 ft (3 m) ceiling required for assembly.
  • Maintain 4" side/back and 24" top clearance from combustibles.
  • Unit must sit on a level, non-combustible, cleanable floor.
  • Water filter (Doyon #50-1530) strongly recommended to protect humidifier.
Note: Racks and drain system are not included. Use of unfiltered or poor-quality water will void the humidifier warranty.

Looking to spread out the cost? Ask us about flexible equipment financing through Middleby – fast approvals and potential Section 179 tax savings.

Features & Specs

Manufacturer

Doyon Baking Equipment (Middleby)

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

94.19in

Width

42.0in

Depth

44.38in

Exterior Finish

all stainless steel exterior

Sections

1 section

Proofer Controls

digital controls

Pan Capacity

1 double pan rack

Interior Finish

stainless steel

Specifications

Knockdown Proofer Cabinet, roll-in, one-section, capacity (1) double side load/single end load rack or (2) single side load racks, (1) door with digital touchscreen control, single water line, auto fill humidity, insulated panels, stainless steel construction, expandable, shipped KD, cETLus, ETL-Sanitation, Made in USA