Doyon Jet-Air JAOP6G Gas Oven/Proofer Combination
6-Pan High-Performance Jet-Air Oven + 18-Pan ProoferBake, steam and proof in a single, space-saving footprint. The Jet-Air JAOP6G delivers artisan-quality results with a patented reversing fan system, on-demand steam, and 99 programmable recipes—everything you need to move product from raw dough to finished perfection without ever leaving the cabinet.
Top reasons bakers choose Jet-Air
- 6-pan jet-air oven handles full-size 18" × 26" sheet pans.
- 18-pan proofer below with auto water fill & independent heat/humidity controls.
- Reversing variable-speed fan floods the cavity with even jet-air heat—no hot spots.
- Shot & pulse steam on demand for crisp, glossy crusts and superior volume.
- 99-recipe, 8-stage programmable controller with USB port for quick uploads.
- Fast 15-minute preheat to 500 °F (260 °C) keeps production moving.
- Full-view thermal glass doors provide brilliant visibility while keeping heat in.
- Rugged stainless steel interior & exterior on a mobile base with 4 swivel casters (2 locking).
- cETLus & NSF listed • Made in the USA.
Technical specifications
| Pan capacity (18" × 26") | Oven – 6 | Proofer – 18 |
|---|---|
| Temperature range | Oven 85-500 °F (30-260 °C) | Proofer up to 180 °F (82 °C) |
| Heating method | 65,000 BTU/hr gas burner with jet-air circulation & steam injection |
| Controls | Digital touchscreen, 99 recipes, 8 stages, timer, USB port, door-activated fan cutoff |
| Interior (oven) | 25 1/2" W × 29 1/2" D × 26 1/4" H (648 × 749 × 667 mm) |
| Overall dimensions | 36 7/8" W × 53" D × 73" H (937 × 1346 × 1854 mm) |
| Electrical | 208/240 V, 1 ph, 17 A, 4 kW, 60 Hz |
| Gas connection | 1/2" NPT, 65,000 BTU/hr |
| Water connection | 1/4" NPT cold water (auto fill for proofer & steam) |
| Clearances | 1" sides/back • 4" on non-combustible floor • 12" top |
| Crated weight | 1,135 lb (515 kg) |
| Certifications | cETLus • NSF • Made in USA |
Built to work every day
- Fully welded stainless steel cabinet—insulated and sealed for efficiency.
- Heat-reflective double glass doors with durable magnetic latches.
- Brightly lit interior for quick visual checks.
- Four heavy-duty swivel casters (front two locking) for effortless cleaning access.
Popular options & accessories
- Water filter kit (PLF240) – strongly recommended.
- High-temperature gasket (HTG001) for baking above 400 °F.
- Humidified warmer/proofer deck (HW001).
- Perforated nickel-plated pizza decks.
Covered by Doyon’s 2-year parts / 1-year labor limited warranty. See full warranty statement for details.
Protect your investment: Proper water filtration is required for optimal steam performance and may be
necessary to maintain warranty coverage.
Specifications are based on the Doyon JAOP6G model and are subject to change without notice.
Doyon Baking Equipment (Middleby)
Doyon Baking Equipment (Middleby) JAOP6G Jet-Air Convection Ovens
SKU: JAOP6G
$24,796.00
/each
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Doyon JAOP6G gas jet-air oven/proofer combo: 6-pan steam-inject, reversing fan, programmable controls, glass doors, stainless, NSF cETLus, made in USA.
Manufacturer
Doyon Baking Equipment (Middleby)
Brand name
Jet-Air
Certifications
NSF, cETLus, Made in USA
Height
83.25in
Width
36.88in
Depth
53.0in
Shipping Weight
1135.0lbs
Deck Qty
1 deck
Oven Type
standard
Interior Finish
stainless steel interior
Oven Capacity
6 pan oven capacity
Proofer Capacity
18 pan proofer capacity
Specifications
Jet Air Oven/Proofer Combination, Gas, (6) 18"x26" pans, steam injection, reversing fan system, programmable controls, timer, over (18) pan proofer with auto water fill, glass doors, stainless steel interior & exterior, (4) swivel casters (2 locking), cETLus, NSF, Made in USA
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