Doyon Baking Equipment (Middleby) JAOP6 Jet-Air Convection Ovens
Doyon Baking Equipment (Middleby) JAOP6 Jet-Air Convection Ovens is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Doyon Baking Equipment (Middleby) JAOP6 Jet-Air Convection Ovens
Description
Jet-Air Electric Oven/Proofer Combination
Doyon Model JAOP6 – 6-Pan Oven / 18-Pan ProoferProof, bake and finish in one ultra-efficient footprint. The Doyon Jet-Air Electric Oven/Proofer leverages a patented reversing jet-air system, on-demand steam and 99 customizable recipes to deliver perfectly uniform results—batch after batch. Built, tested and certified in the USA, this all-stainless workhorse is ready for bakeries, cafés, convenience stores and commissaries that demand artisanal quality on a production schedule.
Why You’ll Love It
- 6 full-size (18" × 26") pan capacity oven with fast 15-minute preheat up to 500 °F (260 °C)
- Integrated 18-pan proofer (3" shelf spacing) with independent heat & humidity controls and auto water fill
- Jet-Air reversing fan system with variable speeds & programmable fan delays for even baking
- Shot or pulse steam injection—perfect crust without open-hearth costs
- Advanced controller stores 99 recipes / 8 baking stages; USB port for easy upload & backup
- Full-view, heat-reflective glass doors and bright interior lighting showcase product while retaining heat
- Magnetic latches & door-activated fan cut-off improve safety and save energy
- Mounted on 4 heavy-duty swivel casters (2 locking) for effortless cleaning & repositioning
- All-stainless interior & exterior—sanitary, durable and NSF listed
- cETLus, NSF certified; Made in the USA
Technical Specifications
| Oven Pan Capacity | 6 full-size sheet pans (18" × 26") |
|---|---|
| Proofer Pan Capacity | 18 full-size sheet pans |
| Temperature Range | Proof: ambient–120 °F (49 °C) • Bake: up to 500 °F (260 °C) |
| Controls | Digital – 99 recipes / 8 stages • Independent heat & humidity for proofer |
| Steam System | Shot or pulse steam (built-in boilerless injection) |
| Electrical | 208 V or 240 V, 1 Ø / 3 Ø, 13.8 kW, 59–64 A (hard-wired) |
| Water Connection | ¼" NPT, auto fill (filter PLF240 strongly recommended) |
| Exterior Dimensions | 36 ⅞" W × 48 ⅛" D × 73" H (938 × 1222 × 1854 mm) |
| Shipping Weight | ≈ 965 lb (438 kg) |
| Clearances | 1" sides/back • 12" top • 4" on non-combustible floor |
| Certifications | cETLus • NSF |
| Warranty | 2-Year Parts / 1-Year Labor Limited Warranty |
Popular Options & Accessories
- PLF240 water filtration kit (extends component life)
- High-temperature door gasket for 400 °F+ applications (HTG001)
- Humidified warmer/proofer module up to 180 °F (HW001)
- Perforated nickel-plated pizza decks (GRPIZ3)
Proper installation and water quality are required to maintain warranty coverage. See full warranty statement for terms and exclusions.
