Customize Doyon Baking Equipment (Middleby) Model no. 4T4
Play manufacturer video for Doyon Baking Equipment (Middleby) Artisan 4T4 4-Deck Electric Stone Hearth Deck Oven, Side-Load, Programmable Controls, Per-Deck SteamDoyon Baking Equipment (Middleby) Artisan 4T4 4-Deck Electric Stone Hearth Deck Oven, Side-Load, Programmable Controls, Per-Deck Steam
Artisan Side-Load 4-Deck Electric Stone Hearth Deck Oven
4-Pan Capacity Per Deck, Programmable Controls, 8-Inch Standard Chamber Height
Built for high-volume bakeries, this four-deck electric oven delivers artisan-quality results with programmable per-deck control, independent steam injection, and a durable stone hearth baking surface.
- Four independent baking decks let you manage multiple products at once with separate programmable control per chamber.
- 1-inch refractory stone hearth decks help retain heat and support consistent artisan-style baking.
- Individual shot steam per deck and independent upper and lower heat control improve crust, color, and rise.
- Economy mode and a 99-hour delay-start timer help reduce energy use and simplify production scheduling.
- Side-load design with retractable doors and heavy-duty legs with casters makes loading and placement easier.
- Single electrical, water, and drain connections simplify installation.
Overall Dimensions:
73.0"W x 54.25"D x 62.52"HProduct Weight:
3400.0 lbFour Independent Baking Decks
Up to four chambers can be controlled separately for flexible, high-volume production.
Programmable Control Per Deck
Each chamber has its own programmable control panel for repeatable baking results.
Per-Deck Shot Steam
Self-contained steam injection is provided for each deck, with steam box on/off control.
Independent Upper And Lower Heat
Upper and lower deck elements are controlled separately, with front temperature loss control for better bake management.
600°F Maximum Temperature
High maximum bake temperature supports a wide range of baking applications.
1-Inch Refractory Stone Deck
The stone hearth bake surface is designed for strong heat retention and consistent baking performance.
Economy Mode And Delay Start
A 99-hour delay-start timer and economy mode help save energy and support scheduled production.
Retractable Doors
Fully retracting doors save space when loading and unloading product.
Heavy-Duty Legs With Casters
Standard heavy-duty legs include swivel casters, with two locking casters for added stability.
Single-Point Utility Connections
Electrical, water, and drain connections are centralized to simplify installation.
Stainless Steel Construction
Commercial stainless steel construction supports durability in demanding kitchen environments.
Warranty & Protection
Two year parts and one year labor limited warranty.
Frequently Asked Questions
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