Doyon Baking Equipment (Middleby)

Artisan 4T2 Double-Deck Side-Load Stone Hearth Electric Deck Oven, 4-Pan Capacity Per Deck

SKU: 4T2
$53,108.00
/each
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Artisan 4T2 Double-Deck Side-Load Stone Hearth Electric Deck Oven, 4-Pan Capacity Per Deck

8-Inch Standard Chamber Height, Programmable Controls, Steam Injection

Built for high-volume baking, this side-load stone hearth oven combines programmable deck control, self-contained steam, and EcoMode energy savings.

  • Double-deck side-load design with 4-pan capacity per deck for bakery production.
  • Programmable digital control per chamber for precise, independent baking.
  • Self-contained shot steam per deck helps improve crust and oven spring.
  • Independent upper and lower deck elements with front temperature loss control.
  • 600°F maximum bake temperature and a 99-hour delay-start timer.
  • 1-inch refractory stone deck and stainless steel construction for durability.
  • Fully retracting doors and heavy-duty legs with locking casters simplify loading and mobility.

Overall Dimensions:

73.0"W x 54.25"D x 31.26"H

Product Weight:

1700.0 lb

Independent Programmable Control

Each deck/chamber has its own programmable control for flexible baking.

Maximum Temperature

Reaches up to 600°F for high-heat baking applications.

Independent Deck Heating

Upper and lower deck elements are controlled separately, with front temperature loss control.

Self-Contained Shot Steam

Each deck includes individual steam injection with steam box on/off control.

EcoMode Energy Saving

Economy Mode helps reduce energy use during operation.

Stone Hearth Deck

1-inch refractory stone deck supports even baking and traditional hearth performance.

Retractable Doors

Fully retracting doors help save space during loading and unloading.

Heavy-Duty Mobile Base

Standard legs with swivel casters, including locking casters, make positioning easier.

Single-Point Utility Connections

Electrical, water, and drain connections are centralized for simpler installation.

Type Deck Oven
Style Stone Hearth
Installation Type Floor Model (With Legs/Casters)
Compartments 2
Pan Capacity 4 Full-Size Pans Per Deck
Controls Programmable Digital
Temperature Range Up to 600°F (316°C)
Watts 18.6 kW
Hertz 50/60 Hz
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel & Glass
Water Connection Required
Drain Connection Required
Water Inlet Size 1/2 Inch
Drain Connection Size 1/2 Inch
Shipping Width 73 Inches
Shipping Depth 55 Inches
Shipping Height 32 Inches
Shipping Weight 1700 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Two years parts and one year labor limited warranty.

Frequently Asked Questions

The oven has a maximum bake temperature of 600°F (316°C).
Each deck is listed at 4 pans per deck, or 4 full-size 18 x 26 pans per deck.
Yes. The oven includes independent shot steam per deck with steam box on/off control.
The cutsheet shows single-phase and three-phase electrical systems with 208V, 240V, and 480V options; a 380-415V electrical configuration is also listed.
For steam efficiency, use a minimum water inlet pressure of 50 PSI. The sheet also recommends a water softener rated for at least 3 GPM to help prevent scale issues.
The warranty is two years parts and one year labor, subject to the manufacturer's terms and conditions.

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