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Delfield  |  SKU: N8746ND

Delfield N8746ND Steam Tables & Food Wells

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Description

Delfield N8746ND Narrow Drop-In Hot Food Well – 2 Wells w/ Drains, 120 V

Individually controlled electric wells for standard 12" × 20" pans

Built for demanding food-service lines, the Delfield N8746ND keeps entrées and sides hot, fresh and ready for service. Two independent 1000 W wells deliver wet or dry heat, while the integrated drain manifold and remote infinite controls make operation and cleaning fast and frustration-free.

Key benefits

  • Holds two full-size 12" × 20" pans (pans not included).
  • Wet OR dry operation—ideal for everything from soups to fried favorites.
  • Individual infinite-switch controls mount remotely; 4 ft conduit supplied.
  • Each well provides 1000 W of heat and is factory-insulated to maximize efficiency.
  • 1/2" stainless drains are factory manifolded to a single gate valve for quick emptying.
  • Die-stamped 20-ga stainless wells sit flush in an 18-ga stainless top for a clean, professional look.
  • Non-marring press-fit top gasket included—no extra caulk required at install.
  • cULus and NSF listed for electrical & sanitation compliance.

Specifications

Model N8746ND
Number of wells 2 (individually heated)
Pan size 1 × (12" × 20" × 6") per well
Well opening 11.87" × 19.87" (30 cm × 50.5 cm)
Well depth 6.25" (16 cm)
Heat output 1000 W per well (2000 W total)
Electrical 120 V / 60 Hz / 1-phase, 17 A (hard-wire connection)
Counter cut-out (W × L) 15" × 44.61" (38 cm × 113.3 cm)
Overall length 45.61" (116 cm)
Materials – top / wells / exterior 18-ga SS / 20-ga SS / 20-ga galvanized steel
Insulation 1" fiberglass (sides & between wells) + 2" fiberfrax (bottom)
Drain ½" NPT, stainless, manifolded to single gate valve
Ship weight 100 lb (46 kg)
Certifications cUL, UL, NSF
Warranty 1-year parts & 90-day labor (standard)

Ideal for

  • Buffet and cafeteria lines
  • Quick-service & fast-casual restaurants
  • C-stores and delis
  • Hotel breakfast bars & banqueting

Popular options (factory order)

  • Adapter bars & plates for fractional pans
  • Flip-up sneeze guards (single or double-service)
  • Telescoping stainless covers
  • 220 V / 50 Hz export electrical package*

*Selecting 220 V/50 Hz will alter electrical specifications.

Installation note: Unit ships without cord or plug and must be hard-wired by a licensed electrician. Mount the supplied control panel where it remains accessible, yet out of the heated zone.

Features & Specs

Manufacturer

Delfield

Certifications

NSF, UL

Height

9.5in

Width

45.61in

Depth

15.87in

Shipping Weight

100.0lbs

Controls

infinite controls

Style

individual pans

Wet or Dry operation

wet or dry

Construction

stainless steel top, corrosion resistant steel exterior

Insulated or Non-Insulated

insulated

Drain

with drain

Pan Capacity

(2) full size (12" x 20")

Specifications

Narrow Drop-In Hot Food Well Unit, Electric, individual pan design, wet or dry type, 2-pan size for 12" x 20" pans, with drains, infinite controls, stainless steel top & inner liner, galvanized outer liner, 44-5/8" x 15" cutout required), cUL, UL, NSF