Delfield E-Chef™ Electric Hot Food Table – 60" (4 Wells)
Model: EHEI60C • 4 × 12" × 20" sealed wells • On-board faucet & drainsBuilt for production lines, buffets and high-volume catered events, the Delfield E-Chef™ 60-inch hot food table keeps four full-size food pans at safe serving temperatures while giving operators a rock-solid prep and plating surface. A rugged stainless construction rides on heavy-duty casters, making the unit as mobile as it is durable.
Why you’ll love it
- Four 11.87" × 19.87" sealed stainless wells – each with its own 1000 W heating element & infinite control.
- Integrated ½" drains tie into a factory-manifolded common gate valve for quick, mess-free clean-out.
- Field-installed fill faucet with left- or right-hand mounting (pre-punched holes & chrome plugs included).
- 8" white polyethylene cutting board spans the full length for convenient plating or garnishing.
- Open base design with • 7" stainless plate shelf up front & • full-length bottom shelf featuring a 3" rear riser—ideal for tray storage.
- One-piece heavy-gauge stainless top and clad sides stand up to daily abuse and harsh cleaners.
- (4) swivel casters (front two locking) deliver effortless mobility for service line reconfiguration or cleaning.
- Ships with factory-installed cord & NEMA 6-30P plug — no hard-wiring required.
- cULus & NSF listed for sanitation and electrical safety.
At-a-Glance Specs
| Overall length | 60" (1524 mm) |
|---|---|
| Overall depth | 31.5" (800 mm) |
| Overall height | 36" (914 mm) |
| Number / size of wells | 4 × full-size (12" × 20") / 6" deep |
| Heat controls | 4 × infinite (one per well) with high-limit safety |
| Electrical | 208/230 V, 1-Ph, 60 Hz, 20.0/22.0 A, NEMA 6-30P |
| Total wattage | 4 kW (1000 W per well) |
| Ship weight | ≈ 310 lb (141 kg) |
| Certifications | cULus • NSF |
| Warranty | 1-year parts & labor (standard) |
Popular Accessories (sold separately)
- Composite (heat-resistant) cutting board
- 1- or 2-tier overshelves for plate warmers, spices or disposables
- Stainless rear splash / counter protector
- Individual gate valves (per well) for selective draining
- Counter edge protectors to guard decorative millwork
Electrical notice: This unit ships with a NEMA 6-30P plug and requires a dedicated
208/230 V, 30 A receptacle. Always verify local codes and cord specifications prior to installation.
Need help configuring overshelves or additional cutting boards? Contact our food-service specialists via the chat icon below or call 800-733-8948.
$5,679.50
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Delfield EHEI60C 60" electric E-Chef steam table with 4 sealed wells, infinite controls, drain, faucet-ready, cutting board, stainless steel, NSF-listed.
Manufacturer
Delfield
Brand name
E-Chef
Certifications
NSF, UL
Height
36.0in
Width
60.0in
Depth
31.5in
Shipping Weight
310.0lbs
Top Construction
stainless steel
Pan Capacity
(4) pan
Design
open shelf base
Type
mobile
Base Finish
stainless steel
Working Height
36"
Overall Width (side - side)
55" - 60"
Specifications
E-Chef™ Hot Food Table, Electric, 60" L, (4) 12" x 20" sealed hot food wells with drains, infinite controls, fill faucet (field installation - includes pre-punched faucet holes (left & right) and (2) chrome plugs), 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, casters, cUL, UL, NSF
Contact Us
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.