Crown (Middleby)

Crown EC-3 3-Compartment Electric Pressure Steamer with Cabinet Base

SKU: EC-3
$43,264.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Crown EC-3 3-Compartment Electric Pressure Steamer with Cabinet Base

Full-Size, Electric, 24 kW, 3 Compartments

Experience efficient and high-volume steam cooking with the Crown EC-3 electric pressure steamer, designed for durability and ease of use in commercial kitchens.

  • Features three independently controlled pressure compartments for versatile cooking.
  • Equipped with an electrically heated boiler rated at 24 kW, operating at 9-11 psi for consistent steam production.
  • Constructed entirely from durable 304 #4 finished stainless steel for longevity and easy cleaning.
  • Includes a standard water treatment system and automatic boiler blowdown to reduce maintenance and prolong equipment life.
  • Integrated cabinet base with hinged doors provides convenient storage and a sturdy foundation.
  • Each compartment can accommodate up to (8) 12"x20"x2-1/2" deep full-size pans.

Overall Dimensions:

41.0"W x 33.88"D x 68.0"H

Product Weight:

1100.0 lb

Electrically Heated Boiler

Operates at 9-11 psi (62-76kPa) with a standard rating of 24 kW, ensuring reliable steam generation.

Three Independent Cooking Compartments

Each compartment operates at a maximum pressure of 6 psi (41 kPa) and can be controlled individually for versatile cooking.

Automatic Timer Controls

Each compartment is equipped with an independent automatic timer control featuring visible and audible signals. Controls automatically shut off steam, drain condensate, and sound an alarm at the end of the cooking cycle.

Water Treatment System

A comprehensive water treatment system is included as a standard feature to help maintain optimal water quality and boiler performance.

Automatic Boiler Blowdown

Standard automatic blowdown function simplifies boiler maintenance by removing sediment buildup.

CSD-1 Boiler Controls

Equipped with CSD-1 compliant boiler controls, ensuring operational safety and regulatory adherence.

Split Water Lines and 'Y' Strainer

Comes standard with split water lines and a 'Y' strainer for efficient and clean water connections.

Robust Stainless Steel Construction

The entire cooker is constructed from all-welded type 304 #4 finished stainless steel, offering exceptional durability and corrosion resistance.

Durable Compartment Doors

Doors feature a removable inner liner of aluminum plate with a full perimeter gasket seal, an outer shell of one-piece welded stainless steel, and a secure wheel-and-screw closing mechanism. Doors open 180 degrees for full access.

Universal Pan Supports

Each compartment is provided with universal pan supports for flexible arrangement of various pan sizes.

Integrated Cabinet Base

Mounted on a cabinet base with a full perimeter angle frame, reinforced counter, and boiler mountings. The all-stainless steel cabinet features hinged doors.

Comprehensive Boiler Controls

The cabinet-mounted electric boiler includes automatic water level control, a pressure gauge, water gauge glass, primary and secondary safety pressure controls, an air vent, and a safety relief valve.

Efficient Condensate System

Thermostatically controlled cold water automatically condenses exhausted steam into water before it is released to the drain.

Adjustable Stainless Steel Legs

Features 6" (152mm) stainless steel legs fitted with 4 adjustable flanged feet for secure floor mounting and easy leveling.

Type Pressure Steamer
Style Compartment Cooker with Cabinet Base
Installation Type Floor Model (With Cabinet Base)
Compartments 3
Pan Capacity 24 Full-Size Pans (Total)
Pan Capacity Per Compartment 8 Full-Size Pans (2.5 Inches Deep)
Cooking Pressure (Compartment) 6 psi (41 kPa)
Boiler Operating Pressure 9-11 psi (62-76 kPa)
Watts 24 kW
Voltage 208 Volts
Amps 66.6 Amps
Phase 3-Phase
Hertz 50/60 Hz
Controls Automatic Timer
Material 304 Stainless Steel
Interior Finish 304 Stainless Steel
Cabinet Width 36 Inches
Water Connection Size 3/8 Inch O.D. Tubing
Water Inlet Pressure 25-50 PSI (170-345 kPa)
Drain Connection Size 2 Inches IPS
Drain Connection Required
Selling Unit Each
Units Per Case 1
Shipping Width 41 Inches
Shipping Depth 34 Inches
Shipping Height 68 Inches
Shipping Weight 1100 lb.
Country of Origin USA

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Warranty coverage requires proof of proper water treatment system installation and cartridge replacement.

Frequently Asked Questions

The standard electrical requirements for the Crown EC-3 steamer are 208 VAC, 3 Phase, 50/60 Hz, with a 24 kW rating and 66.6 Amps.
Each of the three compartments in the EC-3 steamer can hold up to 8 full-size (12"x20"x2-1/2" deep) pans, for a total capacity of 24 full-size pans.
Yes, a water treatment system, automatic blowdown, CSD-1 boiler controls, and split water lines are all standard features of the Crown EC-3 steamer.
The Crown EC-3 steamer is constructed of all-welded type 304 #4 finished stainless steel for both its interior and exterior, ensuring durability and hygiene.
To ensure warranty coverage, the water supply must meet specific guidelines including less than 60 PPM total dissolved solids, less than 20 PPM total alkalinity, less than 13 PPM silica, less than 1.5 PPM chlorine, and a pH factor between 6.8 - 7.3. Failure due to poor water quality is not covered under warranty, and proof of proper water treatment system maintenance is required.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.