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Comstock-Castle “Value Series” 40-lb Propane Floor Fryer
Model GF90 / EFS14 · 90,000 BTUA compact 15 ½-inch footprint, rugged stainless construction, and a high-efficiency 90,000 BTU tube burner system make the Value Series fryer the smart choice for restaurants, food trucks, concessions, and ghost-kitchens that demand dependable, budget-friendly performance.
Key Features
- 40 lb (≈ 5 gal) oil capacity—perfect for fries, chicken, seafood, and more.
- Three high-output tube burners deliver a combined 90,000 BTU for fast recovery.
- Snap-action thermostat maintains 200 °F – 400 °F with built-in high-limit safety.
- Standing pilot with pressure regulator and manual shut-off for simple, reliable ignition.
- Deep cold zone lets crumbs settle below the heat tubes, extending oil life.
- 1¼″ full-port ball-type drain valve for quick, clog-free clean-out.
- Stainless-steel fry tank & door; G-90 galvanized sides resist corrosion.
- 6″ adjustable stainless legs provide a sanitary 6″ floor clearance.
- Rear ½″ NPT gas inlet (¾″ adapter available) simplifies hook-up.
- cETLus & ETL Sanitation listed—ready for use in the U.S. and Canada.
Options & Accessories (sold separately)
- Stainless-steel tank cover
- Single or twin fry baskets
- Gas quick-disconnect hose kits
- Locking swivel casters
- Cleaning tools & crumb scoop
Specifications
| Oil Capacity | 40 lb / 18 kg (≈ 5 gal / 19 L) |
|---|---|
| Total BTU Input | 90,000 BTU / hr (26.4 kW) |
| Burner Tubes | 3 |
| Thermostat Range | 200 °F – 400 °F (93 °C – 204 °C) |
| Gas Type | Propane |
| Gas Connection | ½″ NPT rear · ¾″ adapter available |
| Dimensions (W × D × H) | 15.5″ × 30.25″ × 47.3″ (39.4 cm × 76.8 cm × 120 cm) |
| Working Height | 36.3″ (92.1 cm) |
| Shipping Weight | 160 lb (73 kg) |
| Certifications | cETLus, ETL Sanitation |
| Warranty | 1-year parts & labor (limited) |
Need a natural-gas version or additional accessories? Chat with our team before ordering—our food-service experts are happy to help.
Overall Dimensions:
15.5"W x 30.25"D x 47.13"HProduct Weight:
170.0 lbCertifications & Compliance
Documents
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.