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Blodgett (Middleby)  |  Zephaire Series  |  SKU: ZEPH-200-E BASE

Blodgett (Middleby) ZEPH-200-E BASE Zephaire Series Convection Ovens

$6,799.00
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Description

Blodgett Zephaire-200-E Convection Oven

Single-Deck • Electric • Full-Size Bakery Depth

Built for busy bakeries, restaurants and institutional kitchens, the Zephaire-200-E delivers industry-leading performance in a compact, energy-saving footprint. Five full-size sheet pans slide in left-to-right or front-to-back, while Blodgett’s rugged construction and ENERGY STAR® efficiency keep profits rising batch after batch.

Key Performance Features

  • Bakery-depth cavity holds (5) 18" × 26" pans on 11 position rack guides (includes 5 chrome racks).
  • SSI-M solid-state infinite controls with separate dials for thermostat (200-500 °F) and 60-minute timer.
  • Two-speed, ½ HP fan and three tubular heaters ensure fast, even heat distribution.
  • Cook / Cool-Down selector protects delicate baked goods and speeds turnover between batches.
  • Dependent glass doors with single, powder-coated handle open simultaneously for one-handed operation.
  • Dual-pane thermal windows and full mineral-fiber insulation lock heat inside—cutting energy costs.
  • Interior lights and recessed control panel increase visibility and operator safety.
  • ENERGY STAR®, ETL, CE & NSF listed for maximum efficiency and code compliance.

Built to Last

  • Full angle-iron frame supports heavy commercial use.
  • Stainless steel front, top & sides resist corrosion and simplify cleaning.
  • 14-gauge double-sided porcelainized liner wipes clean and won’t flake or chip.
  • Triple-mounted pressure-lock door design with turnbuckle assembly minimizes heat loss.

Specifications

Pan Capacity (5) full-size 18" × 26" sheet pans
Interior Dimensions 29" W × 20" H × 28-1/4" D
Overall Footprint 38-1/4" W × 36-7/8" D × 57" H * (with 25" legs)
Electrical 11 kW • 208/220/240/440/480 V available • 1- or 3-phase (see cut-sheet for amperage)
Motor ½ HP, two-speed (1120 & 1710 RPM) with thermal overload protection
Shipping Weight Approx. 545 lb (247 kg)
Clearances ½" (13 mm) sides & rear from combustible or non-combustible construction

*Height decreases by 4-½" when mounted on casters; consult spec sheet for additional configurations.

Included & Optional Accessories

  • Standard: (5) chrome racks, 25" adjustable stainless legs, two interior lights.
  • Optional (extra cost):
    • Stainless open or welded stands
    • 6" seismic legs or casters (standard or low-profile)
    • SSD digital control with LED display, Cook & Hold, Pulse Plus®
    • Ventless hood, vent connector, extra oven racks, 480 V configuration & more

Warranty & Factory Start-Up

  • 2-Year parts & labor warranty
  • 3-Year limited oven door warranty
  • Factory start-up program available—ensure optimal performance from day one (contact Blodgett Service)
Note: This equipment is engineered for commercial use only. Installation must comply with all local codes. Electrical service should be confirmed prior to ordering.

Features & Specs

Manufacturer

Blodgett (Middleby)

Brand_name

Zephaire Series

Certifications

NSF, CE, ETL, ENERGY STAR

Height

32.0in

Width

38.25in

Depth

36.88in

Shipping Weight

545.0lbs

Energy Efficiency

ENERGY STAR®

Size

deep/bakery size

Interior Finish

porcelain interior

Type

standard

Exterior Finish

stainless steel front & sides

Deck Qty

1 deck

Capacity per Compartment

5 pan capacity, per compartment

kW (per deck)

11.0 - 15.99 kW

Base

legs not included

Control Type

solid state controls

Specifications

Zephaire Convection Oven, electric, (base oven only) single-deck, bakery depth, capacity (5) 18" x 26" pans, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fan, dependent glass doors, interior light, stainless steel front, sides and top, ETL, CE, NSF, ENERGY STAR®
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