Blodgett INVOQ 61BE-PT Pass-Thru Stacked Electric Combi Oven-Steamer
Model 61BE-PT on 61BE-PT • HybridSteam • Android-powered controlServe more guests in less space with the INVOQ Pass-Thru stack from Blodgett. Two fully-independent 6-pan ovens share one sleek footprint, letting you load from the prep side and unload to the service side while enjoying best-in-class consistency, ENERGY STAR® efficiency and the most intuitive touchscreen in the industry.
Top reasons chefs choose INVOQ
- HybridSteam technology combines boiler & injection steam for instant saturation from 85-265 °F.
- ClimateControl regulates air, heat & humidity to 0.1 sec precision for perfect color and yield.
- SmartChef automation suggests ideal settings—then stores up to 1,500 recipes for one-touch recall.
- MenuPlanner drag-and-drop scheduling cooks multiple items & alerts staff exactly when to load/serve.
- CombiSpeed power-steam (10 levels) and CombiSense auto-humidity slash cook times without drying.
- CareCycle tablet-based cleaning with seven cycles—no buckets, no guesswork, no downtime.
- Triple-pane glass doors stay cool to the touch and reduce radiant heat in the kitchen.
- Zero side & rear clearance design fits tight cooklines; heavy-duty casters roll out for service.
- Certified cULus, NSF, CE & ENERGY STAR® for global compliance and lower operating costs.
This stacked package ships ready to work
- Factory stacking kit (upper + lower 61BE-PT)
- 2 + 2 side racks with non-tilt support rails
- 5 + 5 chrome wire shelves
- Built-in retractable hand shower
- External ΔT / core-temperature probe
- USB port for recipe upload & HACCP download
Connected, intelligent cooking
- 15.6 cm (6.1") capacitive touchscreen | Android 9 OS
- Quick-Select Recipe (QSR) interface – up to 81 favorites on the home screen
- Open Kitchen cloud (optional) – remote menu management & real-time diagnostics
- Automatic restart after 30 min power failure keeps programs on track
- Up to 10 independent timers per cavity; Cook & Hold mode for perfect service windows
Pan capacity (per oven)
- (10) 12" × 20" hotel pans 2½" deep
- (7) 1/1 GN pans on standard runners
- (5) full-size 18" × 26" sheet pans with optional MultiRack
- Maximum load: 69.4 lb (31.5 kg)
Key specifications
| Configuration | Pass-Thru, stacked 61BE-PT + 61BE-PT, electric boiler/injection hybrid |
|---|---|
| Exterior (H × W × D) | 1764 × 1000 × 1057 mm | 69.6 × 39.4 × 41.6 in (incl. handles & stand) |
| Net weight | 332 kg | 732 lb |
| Power per cavity | 10.3 kW convection & steam 208 V 3 Ph 31 A • 240 V 3 Ph 28 A • 440 V 3 Ph 18 A • 480 V 3 Ph 17 A |
| Water connection | 3/4" NPT | 1-6 bar (15-87 psi) | 5.5 L / min flow |
| Drain | Ø 50 mm (2") |
| Heat emission | Sensible 1.71 kW • Latent 0.39 kW |
| Noise | < 65 dB(A) with or without hood |
| Ingress protection | IPX5 |
| Certifications | ENERGY STAR®, cULus, NSF, CE |
Water quality & installation: Blodgett requires treated water meeting the published limits
(40-125 ppm TDS, <25 ppm chlorides). Use of poor-quality water will void the warranty.
Professional installation by an authorized service agent is strongly recommended.
1-year parts & labor warranty (6-month on door gaskets). Register your oven at blodgett.com for full coverage.
Blodgett (Middleby)
Blodgett (Middleby) INVOQ 61BE/61BE-PT Blodgett Combi Combi Ovens
SKU: INVOQ 61BE/61BE-PT
$37,591.00
/each
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Blodgett INVOQ 61BE/61BE-PT electric combi oven: stacked pass-thru, HybridSteam, touchscreen, 1,500 recipes, USB, Energy Star, stainless steel.
Manufacturer
Blodgett (Middleby)
Brand name
Blodgett Combi
Certifications
NSF, CE, cULus, ENERGY STAR
Height
69.5in
Width
39.4in
Depth
41.6in
Full Size Sheet Pan Capacity
(7 - 10) 18" x 26" pans
Full Size Hotel Pan Capacity
(7 - 10) 12" x 20" pans
Control Type
programmable controls
Energy Efficiency
ENERGY STAR®
Specifications
Blodgett INVOQ Model No. 61BE/61BE-PT, Combi Oven Steamer, Electric, boiler, Pass-thru, 61BE-PT stacked on 61BE-PT, capacity (14) 18" x 13" half size sheet or (14) 12" x 20" full size hotel (GN 1/1) pan capacity (standard), Stacking kit included, (2) + (2) side racks with non-tilt support rails, (5) + (5) stainless steel wire racks (included), touch screen controls, SmartChef program, MenuPlanner, CombiSpeed/CombiSense cooking modes, built-in hand shower, stores up to 1,500 recipes, HybridSteam system with Injection Steam & Boiler Steam, external temperature probe, Delta‐T cooking, Cook & Hold, USB port, HACCP, CareCycle Tablet-based automatic cleaning system, heat protection with triple‐pane glass door, stainless steel exterior & interior, cULus, NSF, CE, Energy Star®
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