Blodgett Premium Series Half-Size Gas Convection Oven

Engineered for busy commercial kitchens that want Blodgett performance in a compact footprint, the Premium Series DFG-50 delivers fast, even, reliable baking for everything from cookies and pastries to roasted vegetables and small-batch entrées.

Key Features

• Holds five (5) 13 × 18 in half-size sheet pans or 12 × 20 in hotel pans.
• SSM solid-state controls with separate dials for 200 – 500 °F thermostat and 60-minute timer.
• Dual Flow Gas system blends direct & indirect heat for superior, edge-to-edge consistency.
• Single-speed, 1/2 HP blower motor with dual-inlet wheel for rapid heat recovery.
• Single door with dual-pane thermal-glass window and chrome-plated handle.
• Bright interior light plus double-sided porcelainized liner for easy clean-up.
• Five chrome-plated racks, nine positions at 1 5/8 in spacing.
• Rugged stainless-steel front, sides, and top supported by a full angle-iron frame.
• Includes 4 in stainless-steel legs; optional stands & casters available.
• Electronic spark ignition and removable dual-tube burner for simplified service.

Why Choose Blodgett?

• Backed by a 3-year parts / 2-year labor warranty and 5-year limited door warranty.
• Compact 30 1/4 in W × 25 1/8 in D footprint—perfect for cafés, schools, food trucks, and satellite kitchens.
• cETLus & NSF listed for easy regulatory approval.
• Optional factory start-up service ensures the oven is dialed-in from day one.

Specifications

Need flexible payment options? Ask about Middleby Equipment Financing and turn this premium oven into predictable monthly payments.