Blodgett (Middleby)

Blodgett Premium Series DFG-50 DBL Half-Size Double-Deck Dual Flow Gas Convection Oven

SKU: DFG-50 DBL
$26,132.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Blodgett Premium Series DFG-50 DBL Half-Size Double-Deck Dual Flow Gas Convection Oven

5-Pan Capacity Per Compartment, Solid State Controls

Built for high-volume baking, this half-size double-deck gas convection oven combines Dual Flow heat, solid state controls, and dual-pane glass doors for consistent commercial results.

  • Double-deck, half-size design provides two independent baking compartments.
  • Each compartment holds five 13 x 18 inch pans for efficient batch cooking.
  • Solid state infinite controls with separate thermostat and timer dials simplify operation.
  • Dual-pane thermal glass doors and interior lighting help staff monitor product without opening the oven.
  • Stainless steel exterior construction and porcelainized baking compartments are built for demanding kitchens.
  • 1/2 HP blower motor, single-speed fan, and Dual Flow gas heating promote even heat distribution.

Overall Dimensions:

30.25"W x 25.13"D x 68.88"H

Product Weight:

760.0 lb

Dual Flow Gas Heating

Direct and indirect heat combine to support even baking across each compartment.

Double-Deck, Half-Size Capacity

Two oven sections provide space for five 13 x 18 inch pans per compartment.

Solid State Infinite Controls

Separate thermostat and timer dials give operators straightforward temperature and time control.

Dual-Pane Thermal Glass Doors

Single doors on each deck include dual-pane windows for visibility and improved heat retention.

Stainless Steel Exterior Construction

Front, top, sides, and back are stainless steel for durability and easy cleaning.

Porcelainized Interior Liner

The baking compartment liner is porcelainized for a smooth, commercial-grade interior finish.

Forced-Air Baking System

A 1-speed fan, dual inlet blower wheels, and 1/2 HP blower motor help circulate heat evenly.

Electronic Spark Ignition

The burner system uses electronic spark ignition with a removable dual-tube burner and adjustable air shutters.

Rack and Lighting Package

Each compartment includes five chrome-plated racks, nine rack positions, and an interior light.

Venting Provision

A draft diverter or draft hood is used for venting, depending on installation needs.

Type Convection Oven
Style Half-Size, Double-Deck
Installation Type Floor Model
Compartments 2
Pan Capacity 5 Pans Per Compartment
Pan Size 13 x 18 Inches
Controls Solid State Infinite
Temperature Range 200°F to 500°F
BTU 27,500 BTU/hr Per Section
Gas Connection Size 3/4 Inch NPT Per Section
Voltage 115 Volts
Amps 5 Amps
Hertz 60 Hz
Phase 1-Phase
Cord Length 6 Feet
Material Stainless Steel
Interior Finish Porcelainized Steel
Selling Unit Each
Units Per Case 1
Shipping Width 31 Inches
Shipping Depth 26 Inches
Shipping Height 69 Inches
Shipping Weight 760 lb.

Frequently Asked Questions

Each compartment accepts five 13 x 18 inch half-size baking pans and can also hold 12 x 20 inch hotel pans in a front-to-back position.
The solid state thermostat controls a temperature range from 200°F to 500°F.
Domestic units use 115 VAC, 5 amps, 1 phase, 60 Hz, and include a 6-foot cord set. International units are listed at 220/240 VAC, 6 amps, 1 phase, 50 Hz.
Yes. The standard setup uses a draft diverter or draft hood for venting, depending on the installation.
The cutsheet lists a 3-year oven parts warranty, 2-year labor warranty, and a 5-year limited oven door warranty.
The oven measures 30.25 inches wide, 25.13 inches deep, and 68.88 inches high, with a shipping weight of 760 lb.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.