Blodgett (Middleby)

Blodgett Premium Series DFG-200 SGL Single-Deck Full-Size Bakery Depth Gas Convection Oven

SKU: DFG-200 SGL
$18,672.00
/each
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Blodgett Premium Series DFG-200 SGL Single-Deck Full-Size Bakery Depth Gas Convection Oven

5-Pan Capacity, Artisan Touchscreen Controls, Stainless Steel Construction

Built for high-volume baking, this bakery-depth gas convection oven combines a 5-pan compartment, Artisan touchscreen control, and 60,000 BTU performance in a durable stainless steel package.

  • Full-size bakery-depth compartment accepts five 18" x 26" pans per compartment.
  • Artisan touchscreen control with meat probe supports manual, recipe, cook-and-hold, core probe cooking, fan delay, and fan pulse modes.
  • Dual Flow gas system and two-speed fan help promote even heat distribution throughout the oven cavity.
  • Oleophobic liner, interior lighting, and removable chrome-plated racks help simplify cleanup and monitoring.
  • Dual-pane thermal glass doors, stainless steel framing, and curved aluminum handles improve visibility and daily use.
  • Stainless steel front, top, and sides with adjustable 25-inch legs create a durable floor-standing installation.

Overall Dimensions:

38.25"W x 36.88"D x 57.0"H

Product Weight:

565.0 lb

Artisan Touchscreen Control

Touchscreen interface with meat probe and multiple cooking modes, including manual cooking, recipe cooking, cook-and-hold, core probe cooking, fan delay, and fan pulse.

Dual Flow Gas System

Combines direct and indirect heat for more even baking performance, supported by electronic spark ignition and a front-mounted gas shutoff switch.

Bakery-Depth Pan Capacity

Extra-deep compartment accepts five 18" x 26" full-size pans in left-to-right or front-to-back positions.

Oleophobic Baking Compartment Liner

Easy-clean liner helps reduce sticking and simplifies routine maintenance.

Dual-Pane Thermal Glass Doors

Thermal glass windows sealed in stainless steel door frames provide visibility while helping retain heat.

Two-Speed Fan and 1/2 HP Blower

Two-speed fan motor and 1/2 horsepower blower help circulate heat efficiently through the chamber.

Interior Lighting

Built-in interior lights make it easier to monitor product without opening the doors.

Stainless Steel Construction

Stainless steel front, top, and sides with 25-inch adjustable stainless steel legs for durable floor installation.

Venting Option

Includes a draft diverter or draft hood for venting; select one during installation.

Type Gas Convection Oven
Style Bakery Depth
Installation Type Floor Model
Deck Qty 1
Compartments 1
Pan Capacity 5
Pan Size 18 x 26 Inches
Controls Artisan Touchscreen
Temperature Range 200°F to 500°F
Horsepower 1/2 HP
BTU 60,000 BTU
Gas Connection Size 3/4 Inch NPT
Voltage 115 Volts
Amps 6 Amps
Hertz 60 Hz
Phase 1-Phase
Material Stainless Steel
Interior Finish Oleophobic Liner
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 39 Inches
Shipping Depth 37 Inches
Shipping Height 57 Inches
Shipping Weight 565 lb.

Frequently Asked Questions

Each compartment accepts five 18" x 26" full-size pans in left-to-right or front-to-back positions.
The oven is specified for 115 VAC, 1 phase, 60 Hz, and 6 amps. A 6-foot cord set is furnished on 115 VAC ovens only.
The oven has a maximum input of 60,000 BTU per oven section and uses a 3/4" NPT gas supply connection.
The standard warranty is 3 years parts and 2 years labor, plus a 5-year limited oven door warranty.
Yes. It includes dual-pane thermal glass windows sealed in stainless steel door frames.

Need Help Deciding?

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