Blodgett (Middleby) DFG-200 BASE Premium Series Convection Ovens
Blodgett (Middleby) DFG-200 BASE Premium Series Convection Ovens is backordered and will ship as soon as it is back in stock.
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Blodgett (Middleby) DFG-200 BASE Premium Series Convection Ovens
Description
Blodgett Premium Series Gas Convection Oven – Single-Deck, Bakery Depth (DFG-200)
5 Full-Size Pans | Artisan Touchscreen | 60,000 BTUEngineered around Blodgett’s legendary Dual-Flow gas technology, the Premium Series DFG-200 delivers fast, even baking while giving chefs total control through the intuitive Artisan Touchscreen. From delicate pastries to high-volume proteins, this single-deck, bakery-depth oven handles it all—quietly, efficiently, and with the rugged construction you expect from Blodgett.
Why You’ll Love It
- Extra-depth compartment fits five 18 × 26 in (460 × 660 mm) pans — load left-to-right or front-to-back.
- Artisan Touchscreen control & meat probe: manual or recipe cooking, cook-and-hold, core-temperature cooking, fan delay & pulse modes.
- Dual-Flow™ gas system blends direct & indirect heat for superior color and texture.
- Two-speed, ½ HP blower motor promotes even air circulation and rapid recovery.
- Oleophobic 14-gauge chamber liner shrugs off grease for easy wipe-down cleaning.
- Tri-mounted, pressure-lock doors with dual-pane thermal glass and a curved aluminum handle open together with one hand.
- Stainless-steel front, sides & top over a full angle-iron frame—built for decades of commercial service.
- Bright interior lighting and five chrome racks (11 positions) keep production organized.
- Factory-installed cETLus & NSF certifications plus a market-leading 3-yr parts / 2-yr labor warranty (5-yr door).
Quick-View Specifications
| Fuel / Input | Natural or LP gas – 60,000 BTU/hr (17.6 kW) per section |
|---|---|
| Controls | Artisan Touchscreen with integrated meat probe |
| Temperature Range | 200 °F – 500 °F (93 °C – 260 °C) |
| Pan Capacity | 5 full-size 18 × 26 in pans |
| Fan & Motor | Dual-inlet blower wheel, two speeds (1120 / 1710 RPM), ½ HP with thermal overload protection |
| Interior Dimensions | 29 in W × 20 in H × 28 ¼ in D (737 × 508 × 718 mm) |
| Exterior Dimensions | 38 ¼ in W × 36 ⅞ in D × 57 in H (972 × 937 × 1450 mm) on 25 in legs |
| Gas Connection | ¾ in NPT; Natural 7–10.5 "W.C." | LP 11–13 "W.C." |
| Electrical | 115 V, 1-ph, 6 A (control & fan), cord & plug included |
| Shipping Weight | Approx. 617 lb (280 kg) |
| Certifications | cETLus, NSF |
Included With Your Oven
- Five chrome-plated racks & 11 position guides
- 25-in adjustable stainless-steel legs
- Draft diverter or hood collar (select at installation)
- Owner’s manual & startup guide
Need mobility, solid doors, or a stainless rear panel? A full range of stands, casters, and other accessories are available—ask your sales representative for details.
Specifications are subject to change without notice. © 2025 Blodgett Oven Company.
