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Blodgett (Middleby)  |  Premium Series  |  SKU: DFG-200 ADDL

Blodgett (Middleby) DFG-200 ADDL Premium Series Convection Ovens

$17,795.00
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Description

Premium Series DFG-200 Gas Convection Oven

Single-deck | Bakery-depth | 5 full-size pan capacity

Give every batch the artisan touch. Blodgett’s Premium Series DFG-200 couples the legendary Dual Flow gas system with a full-color Artisan Touchscreen controller and core-temperature probe, so you can load, set, and serve perfect, evenly-baked product—every time.

Why you’ll love it

  • Bakery-depth cavity fits (5) 18" × 26" pans left-to-right or front-to-back.
  • Artisan Touchscreen control – store recipes, cook & hold, probe cook, fan delay/pulse & more.
  • Dual Flow direct + indirect heat delivers faster recovery and consistent browning.
  • Two-speed, ½ HP fan handles delicate pastries and high-load roasting alike.
  • Oleophobic 14-gauge liner wipes clean and resists buildup.
  • Simultaneously-operated dual-pane glass doors with curved, ergonomic handle.
  • Stainless steel front, sides & top built on a full angle-iron frame for decades of service.
  • 60,000 BTU/hr burner pack with electronic spark ignition & manual gas shut-off.
  • 6" adjustable stainless legs, stacking kit & flue connector included.
  • cETL & NSF listed.

At-a-glance specs

Pan capacity (5) full-size 18" × 26"
Cavity dimensions 29" W × 20" H × 28-1/4" D
Exterior footprint 38-1/4" W × 36-7/8" D
Height (with 6" legs) ≈ 57"
Heat input 60,000 BTU/hr (Natural or LP)
Gas connection ¾" NPT, 7–10.5" W.C. NG / 11–13" W.C. LP inlet
Electrical 115 V, 1-ph, 6 A (cord & plug furnished)
Temperature range 200 °F – 500 °F
Fan Two-speed, ½ HP motor with thermal overload
Certifications cETLus, NSF
Warranty 3 yr parts / 2 yr labor • 5 yr limited door

What’s in the box

  • (5) chrome racks with 11 position guides
  • Artisan Touchscreen controller with core probe
  • 6" adjustable stainless legs & stacking hardware
  • Flue connector & interior lighting

Popular add-ons (sold separately)

  • Casters – 6" standard, 4" low-profile or seismic
  • Stainless steel open stand with pan supports
  • Quick-disconnect gas hose kits (36" or 48")
  • Extra oven racks or stainless oven liner

Install and operate in accordance with local code requirements. A licensed gas technician and proper hood ventilation are required.

Features & Specs

Manufacturer

Blodgett (Middleby)

Brand_name

Premium Series

Certifications

NSF, cETL

Height

32.0in

Width

38.25in

Depth

36.88in

Shipping Weight

565.0lbs

Size

deep/bakery size

Base

legs

Deck Qty

1 deck

Interior Finish

porcelain interior

Type

standard

Control Type

digital controls

Exterior Finish

stainless steel front & sides

Capacity per Compartment

5 pan capacity, per compartment

Specifications

Convection Oven, gas, single-deck, bakery depth, capacity (5) 18" x 26" pans per compartment, Artisan touchscreen controls with meat probe, 2-speed fan, Olephobic baking compartment liner, interior light, simultaneous operated doors with dual pane thermal glass windows sealed in stainless steel door frames and ergonomically friendly curved aluminum door handle, stainless steel front, sides & top, 6" stainless steel legs & stacking kit, flue connector, 1/2 HP, 60,000 BTU, cETL, NSF