Blodgett (Middleby)

Blodgett Premium Series CTBR DBL Double-Deck Half-Size Electric Convection Oven

SKU: CTBR DBL
$23,981.00
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Blodgett Premium Series CTBR DBL Double-Deck Half-Size Electric Convection Oven

5-Pan Capacity per Section, Right-Hand Door, Solid State Controls

A compact double-deck convection oven that delivers precise solid-state control and five-pan capacity in each half-size baking chamber.

  • Double-deck, half-size design gives you two baking sections in one compact floor model.
  • Each oven section accepts five 13-Inch x 18-Inch pans in front-to-back position.
  • Solid-state manual controls use separate thermostat and timer dials for straightforward operation.
  • Dual-pane thermal glass doors help operators monitor product without opening the oven.
  • Two-speed fan system and blower motor support even heat circulation.
  • Stainless steel exterior and porcelainized interior are built for demanding commercial kitchens.
  • CTBR configuration features a right-hand door opening, left-side controls, and a vent riser.

Overall Dimensions:

30.25"W x 25.13"D x 69.13"H

Product Weight:

595.0 lb

Double-Deck Configuration

Two stacked half-size oven sections maximize output without taking up the footprint of two separate ovens.

Standard-Depth Baking Chambers

Each chamber accepts 13-Inch x 18-Inch pans in front-to-back position for efficient loading.

Five-Pan Capacity Per Section

Each compartment holds five half-size pans and provides nine rack positions with removable chrome-plated racks.

Solid State Manual Controls

Separate thermostat and timer dials provide simple, precise control over baking cycles.

Dual-Pane Thermal Glass Doors

Windowed doors let staff monitor baking progress while helping retain heat.

Two-Speed Fan System

A two-speed fan motor and 1/4 HP blower help promote even air distribution throughout the cavity.

Stainless Steel Exterior

Stainless steel front, top, sides, and back stand up to heavy commercial use.

Porcelainized Interior Liners

Double-sided porcelainized baking chamber liners help resist wear and simplify cleaning.

Right-Hand Door Layout

The CTBR version opens on the right side with controls on the left.

Vent Riser

This configuration includes a vent riser.

Type Convection Oven
Style Double-Deck
Installation Type Floor Model
Compartments 2
Capacity 5 13-Inch x 18-Inch Pans Per Compartment
Controls Solid State Manual
Temperature Range 200°F to 500°F
Watts 5.6 kW Per Section
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelainized Steel
Shipping Width 31 Inches
Shipping Depth 26 Inches
Shipping Height 70 Inches
Shipping Weight 595 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

Each section accepts five 13-Inch x 18-Inch half-size pans.
It is a double-deck oven with two separate baking sections.
The CTBR model opens on the right side, with controls on the left.
Solid-state manual controls with separate thermostat and timer dials are standard.
The oven is adjustable from 200°F to 500°F.
The cutsheet lists a 3-year oven parts warranty, 2-year labor warranty, and a 5-year limited oven door warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.