Blodgett BCX-14G Double-Stack Gas Combi Oven-Steamer
High-volume capacity with Steam-on-Demand performanceMeet the Blodgett Combi BCX-14G double stack—an industry-proven, boiler-based combi oven that lets you bake, roast, steam or retherm two full loads at once without giving up extra floor space. With 230,000 BTU of total cooking power, a 4-speed reversing fan and Blodgett’s exclusive Vario Steam®, this workhorse delivers fast, even results on everything from delicate pastries to tough cuts of meat.
Why this oven belongs in your kitchen
- Massive capacity: Each cavity holds 14 hotel pans or 7 full-size sheet pans—28/14 total.
- Boiler-based Steam-on-Demand: Pure, instant steam when you need it for continuous, high-volume production.
- Vario Steam® & Combi modes: Precise humidity control from 140 °F to 500 °F for perfect results on any menu item.
- 4-speed bi-directional fan: Gentle for custards, powerful for roasted proteins—no pan rotation required.
- Core temperature probe: Removable 4" probe automates cook-and-hold cycles.
- Time-to-Delime indicator & automatic deliming: Built-in reminders and one-touch cleaning keep maintenance simple.
- 13-position rack glides & 7 wire shelves per cavity: Maximize throughput while keeping sheet pans secure.
- Dual-stage door latch & dual-pane glass: Safely vents steam before opening and stays cool to the touch.
- Retractable hand shower: Integrated hose reel with front shutoff speeds cavity wash-downs.
- Built for serviceability: Pivot-out control panel and hinged pressure panel make maintenance a breeze.
- Ready to roll: Ships on a heavy-duty hardware kit with 4" low-profile locking casters.
- cETLus & NSF listed for gas, sanitation and electrical safety.
Versatile cooking modes
- Pressureless Steam (212 °F)
- Hot Air (140–500 °F)
- Combination Steam & Hot Air
- Low-temperature cook & hold
- Rethermalizing
- Rapid Cool-Down
What’s in the box
- (2) BCX-14G combi oven cavities—factory stacked
- (14) Stainless steel wire shelves (7 per cavity)
- Removable 4" core temperature probe
- Retractable hose reel with hand shower
- Hardware & 4" locking casters
- Factory-authorized start-up inspection
- One-year parts & labor warranty
Technical specifications
| Model | BCX-14G Double Stack (two compartments) |
|---|---|
| Pan capacity — each cavity | 14 × 12" × 20" × 2.5" hotel pans OR 7 × 18" × 26" full-size sheet pans |
| Total pan capacity | 28 hotel pans OR 14 sheet pans |
| Rack positions | 13 per cavity |
| Temperature range | 140 °F – 500 °F (60 °C – 260 °C) |
| Steam generation | Boiler based, Steam-on-Demand & Vario Steam® |
| Fan motor | (2) ½ HP, 4-speed reversing |
| Gas input | 230,000 BTU/hr total (115,000 BTU per cavity) |
| Electrical | 115 VAC, 12 A, NEMA 5-20R dedicated (per cavity) |
| Water connection | ¾" garden hose, 40–50 PSI cold water |
| Drain | 2" gravity drain, max 140 °F (60 °C) |
| Exterior dimensions (W×D×H) | 37.6" × 40.2" × 69.2" (955 × 1021 × 1758 mm) |
| Construction | Fully welded stainless steel frame; 304 SS bright-annealed interior |
| Certifications | cETLus, NSF |
Important: Proper water treatment is required. Total dissolved solids 40-125 ppm, hardness
35-100 ppm, chlorides < 25 ppm. Use of poor-quality feed water may void the factory warranty.
Covered by Blodgett’s 1-year parts & labor warranty (6 months on door gaskets). Register your oven at blodgett.com to activate coverage.
$76,021.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Blodgett BCX-14G DBL gas combi oven: stacked 14-pan capacity, Steam-on-Demand, Vario Steam, core probe, 4-speed fan, NSF/cETLus, 230,000 BTU.
Manufacturer
Blodgett (Middleby)
Brand name
Blodgett Combi
Certifications
NSF, cETLus
Height
73.22in
Width
40.19in
Depth
45.13in
Shipping Weight
1320.0lbs
Steam Type
steam generator
Full Size Sheet Pan Capacity
(7 - 10) 18" x 26" pans
Type
double stacked
Control Type
mechanical controls
Full Size Hotel Pan Capacity
(11 - 20) 12" x 20" pans
Specifications
Combi Oven Steamer, gas, stacked, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity per compartment, Steam-on-Demand, Time to Delime indicator & Vario Steam®, 4-speed fan, core temperature probe, glass door, dual stage door latch, 13-position rack glides, (7) wire shelves, retractable hose reel, hardware & 4" low profile casters, 230,000 BTU total, (2) 1/2 hp, cETLus, NSF
Contact Us
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.