Bizerba 350M VS12F-PROSCIUTTO Manual Prosciutto Slicer
Front-of-House theatre slicing for premium dry-cured meatsWow your guests with wafer-thin, showroom-perfect slices of prosciutto, jamón, pancetta, speck and other artisan specialties—right at the counter. Engineered in Germany for absolute precision, the Bizerba 350M VS12F-PROSCIUTTO combines the industry’s hardest 13.8" blade with a whisper-quiet belt drive and an ergonomically sculpted carriage to deliver powerful, effortless performance shift after shift.
Key Advantages
- Manual straight-feed design ideal for face-to-face FOH “theatre” presentations.
- 13.8 in (350 mm) chromium-plated hard-alloy blade—60-62 HRC—for the longest lasting edge in the industry.
- Infinitely variable slice thickness from tissue-thin 0 mm up to 0.94 in (24 mm).
- 266 rpm belt-driven blade powered by a ½ HP (400 W) motor for ultra-smooth cuts.
- Extra-large anodized aluminum carriage with 4,235 micro holding points plus product support along the entire slicing path.
- Remnant holder (8.5 × 11 in) with 265 holding points—virtually zero waste.
- Permanent blade guard, no-volt release, and patented carriage/gauge-plate interlock for operator safety.
- Remote three-step sharpener (dishwasher safe) mounts only for sharpening—zero knife exposure during cleaning.
- One-piece seamless aluminum housing, UL-157 dairy-grade gaskets and IP33 ingress protection for fast, hygienic cleanup.
- Certified NSF/ANSI 8-2018, ETL-Sanitation, cETLus & CE.
Specifications
| Model / Stock # | 350M VS12F-PROSCIUTTO / 175703-350 |
|---|---|
| Operation | Manual, straight-feed, front-of-house |
| Blade | 13.8 in (350 mm) hard chromium-plated alloy, 60-62 HRC |
| Slice Thickness | 0 – 24 mm (0 – 0.94 in), micrometric dial |
| Slicing Speed | 266 rpm belt drive |
| Product Capacity | 12 in W × 10.5 in H (round Ø 10.5 in) |
| Carriage Travel | 14.9 in manual stroke |
| Holding Points | 4,235 on carriage surface / 265 on remnant holder |
| Motor Power | ½ HP (400 W) |
| Electrical | 120 V / 60 Hz / 1-ph / 3.3 A, 6 ft cord with NEMA 5-15P |
| Construction & Finish | Seamless anodized aluminum, SilverGrey |
| Ingress Protection | IP 33 (liquids 3 / solids 3) |
| Overall Dimensions | 27.8 in W × 24.4 in L × 18.9 in H |
| Net Weight | 105.8 lb (48 kg) |
| Certifications | NSF/ANSI 8-2018, ETL-Sanitation, cETLus, CE |
| Warranty | 1-year parts & labor (see warranty statement) |
Electrical: This unit ships ready to plug into a standard 120 V, 15 A receptacle (NEMA 5-15R). Always
follow local codes and have installation performed by qualified personnel.
Need a dedicated equipment stand or extended warranty? Contact us for available options.
$5,353.53
/each
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Bizerba 350M VS12F-PROSCIUTTO is a professional manual prosciutto slicer built for front-of-house precision. Featuring a seamless aluminum rear wall, 13.8" (350 mm) hard chrome blade, aluminum feeding carriage with 4,235 holding points and product support along the slicing path, it delivers consistent slices from 0–24 mm for perfect presentation. Heavy-duty aluminum housing, UL/ETL sanitation certifications, 400W motor and compact 12" x 10" capacity make it ideal for delis, restaurants, and catering.
Manufacturer
Bizerba
Certifications
CE, cETLus, ETL-Sanitation
Height
18.9in
Width
24.09in
Depth
27.8in
Shipping Weight
128.0lbs
Feed
horizontal/manual
Operation
manual feed
Horsepower (approximate)
1/2 HP
Construction
aluminum
Drive
belt
Knife Diameter
13"
Specifications
Manual FOH Theatre Slicing Prosciutto Meat Slicer, with seamless aluminum rear wall, straight feed, 13.8" (350mm) hard chromium-plated blade, aluminum meat feeding carriage with 4,235 holding points, product support along slicing path, slice thickness 0" - 0.94" (0-24mm), aluminum housing, 12" x 10" maximum product size, UL-157 gaskets and seals, 400 watts, 120v/60/1-ph, 3.3 amps, cord, NEMA 5-15P, CE, ETL-Sanitation, cETLus
Contact Us
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