American Range

American Range Majestic Double-Deck Bakery-Depth Electric Convection Oven with 50/50 Glass Doors

SKU: ME-2
$13,304.75
/each
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American Range Majestic Double-Deck Bakery-Depth Electric Convection Oven with 50/50 Glass Doors

Thermostatic Controls, 150°F to 500°F, 2-Speed Fan

Built for high-volume baking, this double-deck bakery-depth oven combines precise thermostatic control, even airflow, and durable stainless steel construction.

  • Double-deck design increases output for busy bakeries and commercial kitchens.
  • Bakery-depth cavity provides the space needed for larger pans and heavier production.
  • Thermostatic controls and a one-hour timer help deliver consistent, repeatable results.
  • 2-speed fan promotes even heat circulation throughout the oven cavity.
  • Porcelainized interior and stainless steel exterior surfaces are built for durability and easier cleanup.
  • 50/50 glass doors let staff monitor product without repeatedly opening the oven.
  • Includes a top and stacking kit with casters, including two locking casters, for mobility and setup.

Overall Dimensions:

40.0"W x 46.0"D x 76.5"H

Product Weight:

1280.0 lb

Double-Deck Configuration

Two stacked oven decks provide more baking capacity and throughput in a single footprint.

Bakery-Depth Interior

Deep oven chambers are suited for bakery pans and larger-volume production.

Thermostatic Controls

Helps maintain accurate temperature control for consistent baking performance.

150°F to 500°F Temperature Range

Wide operating range supports a variety of baked goods and menu items.

One-Hour Timer

Simplifies bake cycle management and timing.

2-Speed Fan

Adjustable airflow helps promote even heat distribution inside the oven.

Porcelainized Oven Interior

Durable interior surface is designed for commercial use and easier cleanup.

50/50 Glass Doors

Glass door design allows staff to monitor product without fully opening the cavity.

Stainless Steel Construction

Stainless steel front and sides provide a professional appearance and rugged durability.

Top and Stacking Kit with Casters

Includes casters for mobility, with two locking casters for added stability when positioned.

Type Standard
Style Deep/Bakery Size
Installation Type Floor Model
Compartments 2
Controls Thermostatic
Temperature Range 150°F to 500°F
Watts 24 kW Per Cavity
Material Stainless Steel
Interior Finish Porcelainized Steel
Finish Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 40 Inches
Shipping Depth 46 Inches
Shipping Height 77 Inches
Shipping Weight 1280 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

2-year limited warranty

Frequently Asked Questions

This model is electric.
The temperature range is 150°F to 500°F.
It is a double-deck oven with 2 compartments.
Yes, it includes a top and stacking kit with casters, including 2 locking casters.
It uses 50/50 glass doors.
It features thermostatic controls and a one-hour timer.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.