American Range Majestic M-1 Gas Convection Oven – Bakery Depth, Single Deck
90,000 BTU | 26 kW | cETLus & ETL-Sanitation | Made in USABuilt for high-volume bakeries, cafés, and commercial kitchens, the Majestic M-1 couples a robust 90,000 BTU burner with a two-speed fan to deliver fast, even heat from 150 °F to 500 °F. Its bakery-depth cavity swallows full-size sheet pans while the sleek stainless exterior looks great on any cook line.
Key Features
- Bakery-depth (26") cavity fits (5) full-size 18"×26" sheet pans loaded either way
- Five chrome racks with 12 position guides for maximum flexibility
- Thermostatic controls 150 °F – 500 °F (65 °C – 260 °C) with burner “ON” indicator
- 60-minute timer plus manual mode for extended baking cycles
- ½ HP two-speed fan (low & high) for delicate pastries or rapid roasting
- Electronic spark ignition and cool-down switch accelerate turnarounds
- 50/50 dependent double glass doors open 135° with one-handed operation
- Easy-clean porcelainized steel interior; all-stainless front, sides & top
- Field-convertible natural gas or LP with factory ¾" NPT regulator
- cETLus & ETL-Sanitation listed; proudly Designed & Built in the USA
Specifications
| Model | Majestic M-1 (Single Deck, Bakery Depth) |
|---|---|
| Heat Output | 90,000 BTU/hr (26 kW) |
| Temperature Range | 150 °F – 500 °F (65 °C – 260 °C) |
| Capacity | (5) 18"×26" sheet pans or (10) 12"×20" hotel pans |
| Racks / Guides | 5 chrome racks with 12 positions |
| Fan Motor | ½ HP, 2-speed, 9 A draw |
| Gas Connection | ¾" NPT rear (regulator included) |
| Electrical | 120 V, 1-phase, 4 A – 6 ft cord with NEMA 5-15 plug |
| Exterior Dimensions | 40" W × 46 ⅝" D × 61 ⅛" H (1016 × 1184 × 1553 mm) |
| Shipping Weight | Approx. 640 lb (291 kg) |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 2-year limited parts & labor |
Perfect For
- Retail & wholesale bakeries
- Restaurants & cafés
- Hotel & resort kitchens
- School & institutional foodservice
Need more capacity? A double-deck Majestic M-2 model is also available.
Installation note: Commercial use only. Provide adequate ventilation and maintain minimum clearances of 12" from sides and 4" from rear when placed next to combustible walls.
$6,652.38
/each
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American Range Majestic gas convection oven: 150–500°F, 2-speed fan, 5 racks, porcelain interior, 50/50 glass doors, stainless steel, cETLus.
Manufacturer
American Range
Certifications
cETLus, ETL-Sanitation, Made in USA
Height
68.0in
Width
40.0in
Depth
46.0in
Shipping Weight
640.0lbs
Interior Finish
porcelain interior
Control Type
thermostatic controls
Base
legs
Type
standard
Capacity per Compartment
5 pan capacity, per compartment
Size
deep/bakery size
Exterior Finish
stainless steel front & sides
Deck Qty
1 deck
Specifications
Majestic Convection Oven, gas, single-deck, bakery depth, thermostatic controls, temperature range 150°-500° F, one hour timer, 2-speed fan, (5) chrome racks with (12) rack positions per deck, porcelainized interior, 50/50 glass doors, stainless steel front, sides, top, 26.0kW, 90,000 BTU, cETLus, ETL-Sanitation, Made in USA
Contact Us
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