American Range

American Range ARLB-36 Specialty Ovens

SKU: ARLB-36
$3,541.13
/each
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Culinary Series Low-Boy Restaurant Range Oven – 26-1/2" Standard (Model ARLB-36)

35,000 BTU | Natural or LP Gas | Made in the USA

Purpose-built for tight cook lines and under-counter installs, the American Range ARLB-36 Low-Boy Oven delivers full-size baking power in a space-saving 26-1/2" wide cavity. With rugged stainless construction, Power-Plus twin burners and a simple match-less ignition system, this workhorse is trusted by chefs who need rock-solid reliability shift after shift.

Key Features

  • Power-Plus standard oven, 35,000 BTU (10 kW) output
  • Twin burner design for even, consistent heat
  • Thermostat range 150 °F – 500 °F (66 °C – 260 °C)
  • Matchless push-button (Piezo) ignition lights the standing pilot instantly
  • 100 % safety gas shut-off valve for peace of mind
  • Stainless steel front, sides and 6" adjustable legs – built for commercial abuse
  • Porcelainized oven interior wipes clean in seconds
  • One chrome rack included; two rack positions
  • Range-match façade sits flush with American Range cook-tops & hot plates
  • Zero clearance to non-combustible walls (12" sides / 4" rear to combustibles)
  • cETLus & ETL-Sanitation certified for gas safety and hygiene

Technical Specifications

Model / Type ARLB-36  |  Low-Boy Standard Oven
Total Heat Input 35,000 BTU/hr (10.0 kW)
Oven Interior (WxDxH) 26-1/2" × 22-1/2" × 15-1/4" (673 × 572 × 387 mm)
Overall Dimensions (WxDxH) 36" × 26-3/4" × 24" (914 × 679 × 610 mm)
Gas Connection 3/4" NPT, 5.0" W.C. Natural | 10.0" W.C. LP
Leg Height 6" adjustable stainless legs
Shipping Weight Approx. 300 lb (136 kg)
Construction Heavy-gauge welded frame, stainless exterior, porcelain interior
Certifications cETLus, ETL-Sanitation

Gas Requirements

  • 3/4" rear gas inlet
  • Specify Natural or LP gas when ordering
  • For installations above 2,000 ft (610 m), advise factory for proper orifice sizing

Perfect For

  • Restaurants and cafés needing an extra bake or roast cavity without sacrificing line space
  • Under-counter placement beneath a chef base or worktop
  • Finishing prime rib, roasting poultry, baking gratins, sheet pans and more

Warranty & Support

One-year limited warranty, parts & labor, backed by American Range’s nationwide service network. Register your unit within 90 days of shipment for extended coverage.

Installation Notice: This appliance is designed for use on non-combustible floors only and must be installed by a qualified technician in accordance with all local codes. Legs or casters are required unless the unit overhangs a curb by at least 2" (51 mm).

Overall Dimensions:

36.0"W x 26.75"D x 30.0"H

Product Weight:

300.0 lb
Manufacturer American Range
Certifications ["cETLus", "ETL-Sanitation", "Made in USA"]
Height 30.0in
Width 36.0in
Depth 26.75in
Shipping Weight 300.0lbs
Oven Type standard oven
Deck Qty 1 deck
Interior Finish porcelain interior
Exterior Finish all stainless steel exterior
Design range match
Specifications Restaurant Range Low Boy Oven, gas, 26-1/2" wide standard oven, range-match design, stainless steel front and sides, 6" high legs, 10.0kW, 35,000 BTU, cETLus, ETL-Sanitation, Made in USA

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030